Travel Blogs from Badia
... with you, you automatically think about how much it weighs, how log you will carry it, and how much is it worth to you. My life is carried on my back right now. Every map, piece of clothing, scrap of food, and souvenir. So I'd thought I'd share of my bag and what I'm currently carrying. About half of this is clothes. I also have some soap bottles for me and Sara (her bag is smaller so I carry a few extra thugs), food, some cords for charging things, and an extra pair of ...
... and hikers. In the winter it is a skiing wonderland. So there are great hiking trails and really well signed. So we walked along this gorgeous stream and the girls took shoes off and played in glacial water. Brrrrrrrrrr!! Then the girls thought they would pick me some flowers. So sweet! Marcella walked into the beautiful field of flowers and came out screaming. She got stung by stinging nettles!! The hike became a lot harder very quickly. I made it home by using the gelato ...
In 1939 Ken and Elsie joined the Yorkshire contingent of the international motorcycle touring club's tour of France, Germany Ken Fri 27th June bob,Bruno 285km Vienna 15:30 - Oblärn 20:30 Mürzzuschlag, Mariazell, Liezen Nice roads up the Mürz and down the Salza rivers. Helen direct with Berenger in the car. Looked after by B&B. Ken Sat 28th June bob,Helen, Bruno. run 4.7km 254km Oblärn 11:00 - Dobbiaco (Toblach) 18:00 ...
... a great view of Innsbruck. There were some young guys there practising from the ski jump which has been used in the Olympics. From there we traveled to Castle Ambras that overlooks Innsbruck, it was just closing as we got there so we had to be content with having a wander around the grounds. We continued on the bus looking at the sights then back to the hotel for a drink. Walked into Old Town for dinner of Austrian fare with a good apple streudel that DQ has been keen to ...
... Later, nine of us went back to the restaurant where five of us went last night. It was a traditional night with food of the area and we had five lovely courses, with no choice, and with wine it cost only €22 including a tip. We started off with bread, cheese and prosciutto; followed by two types of delicious pasta; then lamb with tasty cabbage and carrots; and finally an apple strudel with fresh berries. Great meal, great value and the place was packed with ...
TripAdvisor Reviews La Plaza Badia
Other places to stay in Badia
Via Damez, 64, Badia | 4 star hotelfrom $130
Str. Runcac 8, Badia | Hotelfrom $129
Via Colz, 103, Badia | Hotelfrom $178
Str. Pedraces, 43, Badia | 3 star hotelfrom $115
Strada Colz, 64, Badia | Hotelfrom $166
Strada Runcac 29, Badia | Hotelfrom $193