La Maison d'a Cote
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Travel Blogs from Montlivault
Onto finnisterre by bus
... there was no water at all and that the whole of finnisterre was out of water. We went out for dinner but many places we're shut due to no water but still found a great restaurant that served a delicious seafood dinner.. We had a paella and a mixed seafood grill which we could not finish and was a great way to end our camino and celebrate Cedrics 52 ...
Into Santiago
With lights on at 6.30 we were off to a flying start in the morning or more correctly leaving unhappily for a 4km walk towards Santiago before we could find somewhere for breakfast. The 4 km before breakfast felt the longest 4km of the journey. It was frosty in the morning and William once again had to wear shoes for about a km. our expensive breakfast of about 3 euros did not really spark life into us as it ...
Wet day in Paris and road trip to Blois
... we would expect for what we know as a Bistro. They provided a set 3 course menu to try the local fare This is a good way to go and most of the meals are made from local produce to traditional recipes. I had the 'pop pop' duck, the waitress was describing to me the dish and her method of telling me it was hunted local was to point to the air with her finger and go pop pop!! The meal was ...
Chateau, chateau
... centuries. In one section, you turn a corner and smell the sweet scent of a huge rose garden. From the flowers in these gardens are created exquiste arrangements in every room of the chateau. The paintings in this chateau were original and fascinating. Here also we saw the kitchens set up with utensils as they would have been, the butchering section and the ingenious way they used a little cog set-up to lower ...
Villandry
... light and airy, full of colour. The children's bedrooms on the top floor were just gorgeous, with a collection of old toys on display. And the gardens...even at the end of summer and being readied for the cold season, they were still glorious. We spent the whole afternoon ...