La Maison d'a Cote
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- Babysitting service
- Non-smoking rooms
- Breakfast Available
- Free High-Speed Internet
- Wireless internet connection in room (free)
Photos of La Maison d'a Cote
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TripAdvisor Reviews La Maison d'a Cote Montlivault
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... an entire meal, and dinner isn't too much later!
One group member sensibly begs off dinner, but the rest of us soldier on - forcing ourselves to enjoy the following menu: Entree: Red mujllet fillet with crispy skin, beans with chorizo bellota sauce. Main: Saddle & Sweetbread of lamb with scallions and potatoes, anchoiade dip. Dessert: Rose macaroon with red fruits, figs and mirabelle plums, honey and thyme sorbet. Such torture! :-)
Today is dedicated to da Vinci, who lived the last three years of his life at Clos Luce, and who is buried at Amboise Castle. We start with a visit to Clos Luce, built in 1471 and home of Leonardo da Vinci from 1516 until his death on May 2, 1519. He was the guest of King Francois I, who made this residence available to him plus a generous annual stipend in order that Leonardo would be free ...
... with truffled artichokes, spinach, sauce with Touraine saffron. Dessert: Green apple & Carambar candy, King of the Pippins candied with ginger. With the dessert come a plate of bite-sized cream puffs, chocolate mounds, and a drink made with fresh strawberries.
Everyone is delighted with the chateau, and from the first moment we can tell we are going to be great friends as we "tastefully" eat and drink our way through the Loire Valley!
... she was looking for a job at a winery in the U.S. Particularly California. Jerry shared with her the possibilities of Washington State and the wonderful wines/wineries available. We left with one bottle of red. I have to tell you, wine is really inexpensive here. I thought the bottle prices were the tasting prices!
Back at our apartment and a walk through the near by vineyards.
(Please note, We are not posting all the pictures taken on a particular ...
... pastry to enjoy during the drive, a few pit stops for toilet breaks and lunch and then the remainder of the day spent on the motorways, but surrounded by stunning French farming fields.
On arrival at Saint Aignan our converted stables accommodation was not quite ready so we crossed the Cher river (opposite to our stables) and gave the boys a run and play around the park. We then ...