La Conchiglia Beach Club
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TripAdvisor Reviews La Conchiglia Beach Club Cala Gonone
Travel Blogs from Cala Gonone
... excursions similar to the ones we did on the cruise ship. We also swam the most at the spa's pool because it was adults only, which was pretty nice.
Our hotel was more like a townhouse in a big white concrete row. All these cottages and townhouses like this reminded me of being in Greece and even the spa was decorated similarly. There are also these giant trees that have really pretty bright pink flowers on them that would fall off and onto the ground. ...
... did manage to figure out how to send my bank a confidential email using online banking (again, thank you Nathan!). So I felt better knowing I had let them know what was going on so that steps could be taken to have things resolved.
After our showers we did our usual night routine and headed over to the restaurant for dinner. It was pretty much the same with slight differences, but we ate it anyway. The free wine and sparkling ...
Our first full day in Arbatax was pretty good and we spent the majority of our time at the spa and wellness centre at the resort. We had paid the extra money for admittance when we booked, and had fallen in love with it.
We had to catch a semi-hourly bus from our hotel within the resort up through the wildlife park and to the spa. The wildlife park there was wonderful and it was just wide open space that extended up the mountain and around the spa. ...
... Citevichhea port where we would catch the 10 hour overnight ferry to Arbatax. We were a little worried about the shuttle we booked as it didn’t have a super reliable looking website and asked for credit card information. On trip advisor they only had 10 reviews, all of which were conveniently "excellent", which almost never happens. No matter how good a restaurant or hotel is, there are ALWAYS negative comments in there somewhere. We were ...
... one to myself...and proud of it
- Italian pasta which is so fresh I ate a slightly spiced prawn Linguine as an entree
- Grilled Beef with tomato and rocket salad was a main
- Nutella covered waffles
- Seasonal Fruit as a desert, which was served to me literally as a bowl of uncut fruit.
- and my very favourite of the week was the Antipasti Plate with various meats, cheeses, breads, grilled vegetables and dumplings. I often had this for ...