La Chaumiere Hotel Et Restaurant
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- Swimming pool
- Free High-Speed Internet
- Free parking
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Travel Blogs from St-Jean-de-Monts
We boarded the ferry early on Friday morning from Port Fromantine to make the 25 minute crossing to Ile D'Yeu a small island with a population of 5000 people set 18 km from the coast to land in the picturesque Port Joinville.
The island is 9 .4 km long and 4 km wide and it is like going back in time where few cars drive along the narrow roads and bikes are a common mode of transportation. There is ...
PS a very scary night. We were all awoken by a howling creature and we were so scared until it went away!! So after a disturbed night we woke to clear skies, very cold air and a clear sky. We got away early -8.45 to take a advantage of the forecast good weather. With 30 miles under our belts by lunch time we had crossed the last of the Marais. We sunbathed by the sea and had a special treat of endive with our bread cheese and tomato. And then back in the saddle ...
... A lunch stop saw us watching a group play "club" a bit like skittles but with blocks of wood ( Jo you know!). Scooting along the coast we saw mile after mile of beach bathed in sun. Supper calls, wine is still going - it's a hard life. Bon ...
... something I look forward to during the day. However, my favorite activity of the week is not school, but the apero. The apero is a weekly toast (alcohol free for my host brother and I) on each Friday evening at my host family's home to celebrate the end of a week of hard work. I love this concept very much and enjoy the long talks after the apero very much. Each weekend I have been visiting various historical sites around Paris and in the city (three times) . This has been ...
After a quiet night on the campsite we enjoyed hot showers and a quick breakfast before setting off along the sea front - another varied seashore of sandy beaches with surfers and swimmers, sand dunes, rocky islands and busy port of Sable d'Olonne. The highlight was a stop at a restaurant for a 3 course meal, languatines, sea bass and rum baba - yum yum. A couple of days to La Rochelle ...