La Baronnie Hôtel & Spa
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Travel Blogs from Saint Martin de Re
Mass in France
My time in France is quickly coming to an end. A lot has changed in the past three months - the way I perceive the world and what's around me, my understanding of a foreign culture, and my fluency in the French language. But one thing that hasn't changed and that has stayed as a foundation for my life, is my faith.
When I arrived in France I knew that this could remain ...
Thanksgiving
... plates?! We had green bean casserole.. which was really just soup green beans and onions because the french apparently don't like bread crumbs... We had stuffing which was delicious and tasted like home, we had "cranberry sauce" which was really a home made jam that Ashley and I somehow put together with raspberries, apple, OJ, cranberry juice, sugar and wine... don't ask... it tasted good. We also had cooked carrots, potatoes, ...
Un vrai de vrai vieux port!
... la bonne solution car, la 1ere chambre c'etait la notre, le quelqu'un c'est moi et pour avoir la paix le reste de la nuit, j'ai du lui donner le code.
Apres cette nuit mouvementee, nous sommes partis visiter La Rochelle, une ville portuaire au bord de l'ocean Atlentique. La vieille ville, la cathedrale, le port et les vestiges des fortifications sont ...
La Rochelle
These French keyboards are ****.
La Rochelle, what a place. Incredibly hot day. La Rochelle has a massive marina and is currently building another extension to double its current size.
There are three noticable turrets in the town, two of which were used to guard the town harbor by extending a chain between them to prevent enemy ships from entering port.
Traditional wooden houses line each narrow street.
...
9/30/2012
... that I wasn't a huge fan of). Then we had a mixture of appetizers including nuts, cheeses, patees and breads. The difference here is that we were all sitting at the table and she served us.. not much of a say! Then we had a rice salad, then lasagna, then a real salad, then cheese and bread and more drinks and then birthday cake and champagne. I'm sorry.. I meant birthday CAKES. Yes she cooked three and served us each a piece of one of them. Saying "Non Merci" ...
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