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- Continental Breakfast
- Room service
- Free High-Speed Internet
- Wheelchair accessibility
TripAdvisor Reviews L'Antica Sosta Castelfiorentino
Travel Blogs from Castelfiorentino
... intact. The villa has it's own pizza oven and another night we had the local version of pizza with sausage on the side.
On the hottest day (33 degrees) I took a 4 hour hike through the countryside. The last hour was uphill and I finally dragged myself back and into the villa pool. I did take a break in the local town where I had a beer, a bag of chips and watched half an episode of the Simpsons ( in Italian of course) at a cafe across from the train ...
... purchase a ticket just for the Campanile, but apparently that has changed as we were told the combo was the only ticket available. So, we purchased the combo ticket and started to climb.
This climb was much more intense than the Guinigi Tower. The stairs were steeper but the real problem was how cramped they were. The stairs were very narrow and people were coming both ways (up and down). Luckily, there were landings ...
And another great effort by the dingley/thurley/gobbey travel party. Caught the local train to Pisa this morning and walked to the tower of Pisa. A lovely 20 minute walk, which I thoroughly enjoyed because we didn't see anything of the city 22 years ago. Thankfully, the tower is still leaning but the amount of souvenir shops and cafes has increased ten fold. There were still thousands of people annoying the hell out of us and taking stupid pictures holding up ...
... disco and woke up the whole street just walking there. We were greeted with a warm welcome and went inside, there was a group of people quietly having there drinks there, and we walked in and brought that place to life!! This is we're the people from jersey shore came to party the one time. Everyone was on there own mission dancing and having fun! It was so so crazy! So many things went down with all of us, good and bad! But one thing is for sure, everyone had fun! We arrived home ...
... restaurant where we all mostly ordered authentic pizzas. The margherita pizza was fired in a wood-burning oven, crunchy on the outside with a soft, runny inside. The pizza itself was cooked well; however the sausage was completely underdone. When I politely asked the Italian waiter/semi-owner to return the sausage to the frying pan, he was nonetheless insulted. He stated, "Dats-a perfectly good! Ees the Italian way! You are een Eetaly- not Africa!" he provided us a few good ...