Kyriad Lyon Croix Rousse
No availability found through our partners. Please contact the business directly or check some of our recommended alternatives.
- Business Services
- Wheelchair accessibility
Photos of Kyriad Lyon Croix Rousse
TripAdvisor Reviews Kyriad Lyon Croix Rousse
Travel Blogs from Lyon
... city and it is so different within the walls. Cobblestone streets everywhere (which most European cities have but the way these were laid out were just stunning) the castle in the city square, lines of restaurants and cafes and yet we all ended up at maccas for lunch. This was more so for the ease, cost effectiveness and to get us out of the damn hurricane outside instead of walking the streets trying to find a restaurant. We then hopped back on the bus ...
... river. I got lots of good produce and since I got there toward the end of the market, I got a rotisserie chicken for 5 euros (instead of 8).
Tonight Nicole cooked mussels and potatoes and they weren't bad. The mussels were an odd texture but took the flavor of the veggies they were with.
Today was my first day of French classes, nothing too exciting happened.
Classes didn't start until ...
... left or the right? The waiters did both apparently according to whatever was practical in each situation; and same for clearing. You hear such firm opinions on what is correct etiquette - serve from the right, clear from the left; or vice versa. What we saw at Bocuse seemed very sensible to us. The rule appeared to be whatever is least intrusive to the guest which isn't a bad rule vs some arbitrary rigid dictum.
Lastly we were a little surprised with the wine ...
... nine of us hopped the tram, then the subway, into the city.
The first bike shop we found had what I needed and the kind fellow there even let me have it at no charge. Karma! Then we kept walking, crossing a bridge over the Rhône River, and found a pleasant street of restaurants. At the end of the block was the restaurant where Caroline, Carole & I ate last year, but we chose another one that specialized in meat, Le Bouchon ...
... soon, but we're in France... still. But I do still have something to look forward to, I can't decide if it's on par with my birthday or not, but that thing is freeeeeeedommmm!!! Sweet freedom! Filled with the scent of the flowers of spring :) A little dilemma crossed my mind recently. So I had a rule about my blog initially. The rule was: anyone in the blog is not allowed to read the blog. For me it'd be like the actors on stage deciding to pierce the fourth ...