King Mokinba Hotel
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Travel Blogs from Milan
Benvenuti in Italia!
Then came the first contact with real Italians in Italy - we had to find the ticket office to buy train tickets to the city. SUCCESS, had a real conversation with the airport workers and THEN bought a train ticket! Now comes the rough part, though. After a successful (albeit long and uncomfortable) train ride to the city center, we set out (100lbs …
Milano
... I didn't look anything like a tourist, suitcase dragging behind me and a map in hand... I caught the train from central station.. Which was so delayed it wasn't funny.. But got to the airport on time! What I'm taking away from Milan.. Love! People are very friendly, fashion, shopping, excitement, feels safer than Rome, clear skies, cold but it was clear when I was ...
Väterchen Frost in der Lombardei
... und es gab Buffet + Drink für 10€. Ruiniert haben wir den Laden nicht, aber schon ordentlich reingehauen. Ich war dann schließlich so früh schlafen, wie seit Monaten nicht mehr: 22Uhr ging das Licht aus.
Wir mussten ja aber auch fit sein für... Einen Spaziergang im Sonnenschein zum Hangar Bicocca. Sagt niemandem was? Bicocca ist das Viertel, in dem Pirelli jahrzehntelang hergestellt hat. Darum wundert es keinen, dass die dort jetzt eine Kunstausstellung ...
First Stop
Vivere, Amare, Ridere
11/26/12
Work continues to stretch out its demanding tentacles in a dying effort to keep me close to itself even as I board the plane--which usually is the final and definite declaration that I AM ON VACATION. But not this cold, wintry morning in Albuquerque. I've made my final meeting early this morning and the flight to DC will provide me the much needed time to finish the last of my "to ...
...But Where'd the Turkey Go??
... out with the main course. After our plates were set down, Dorian and I looked at each other and we both had the same thought: "...but where's the TURKEY??!" You can see the picture in this post: what we were brought were roasted potatoes, roasted pumpkin with sage and sunflower seeds, cranberry sauce, and a stuffed turkey roll that was pre-made and definitely not sliced off the turkey that had been paraded through the restaurant. We were extremely ...