King Dynasty Hotel

No.1 Daqing Road, Xi'an, Shaanxi, 710082, China | 4 star hotel
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.

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    TravelPod Member ReviewsKing Dynasty Hotel Xi'an

    Reviewed by j_harry

    Two nights

    Reviewed Oct 19, 2013
    by (9 reviews) Adelaide , Australia Flag of Australia

    Good so far, big, clean

    This review is the subjective opinion of a TravelPod member and not of

    Reviewed by jobloor

    Adequate hotel for touring

    Reviewed Mar 29, 2012
    by (16 reviews) , United Kingdom Flag of United Kingdom

    More hard Chinese mattresses! Free wifi in the lobby, free water every day in the room, room safe, hairdryer perfectly good buffet breakfast. Clean and spacious room.

    This review is the subjective opinion of a TravelPod member and not of

    TripAdvisor Reviews King Dynasty Hotel Xi'an

    3.50 of 5 stars Very Good

    Travel Blogs from Xi'an


    A travel blog entry by j_harry on Oct 21, 2013

    4 comments, 10 photos

    Today we went to see the terracotta warriors..........a definite bucket list must. Breakfast good, hotel good, now onto the warriors. For one of the first time since arriving in China, I didn't think things were over done. In fact the grounds of the digs sites, whilst grand, are modest by comparison to other sights I have seen. Our bus driver knows …

    We arrive in Xian

    A travel blog entry by j_harry on Oct 20, 2013

    3 comments, 6 photos

    What a long night. The train wasn't too bad, everyone is a little worse for wear. I managed to wedge myself in the top bunk and get a few hours sleep before getting up early to see the country side. So much land, and it is great to see a lot being used for farming, not to mention some older housing. I thought the economic boom might not have …

    RoRo's Cooking Lessons w/ Dong Yan: Dumplings

    A travel blog entry by bcpschina on Jul 09, 2011

    12 photos

    ... apart.

    Fish out, and serve with a sweet vinegar that has fresh chopped garlic, green onions, and hot peppers if you'd like, in it.

    Modifications: If you'd like to fry the jiaozi, let them dry out a bit, then heat a pan and fry.

    Dong Yan also said, dumplings can be made with any filling such as leek and fine rice noodles, egg, chicken, shrimp and whatever, so have fun experimenting!