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Travel Blogs from Igoumenitsa
... after a short training run through the village; white pebbles, crystal blue water, warm temps but not extreme, no wonder we have had a few training swims in these waters to date, just superb. After a relax back in our apartment we glanced over a few menus and decided on a restaurant that was alit with the glow from a full moon (no, not mine). The food was amazing (amaze balls to the Gen X’s reading this) and the red wine (wine is served ...
... to go for the best cuisine. That
night we had dinner at Taverna Marbella, a gorgeous little spot overlooking the
ocean. THE best moussaka (my favourite Greek dish) I have ever had and Al's
favourite meal lamb chops cooked to perfection. Amused ourselves by feeding the
fish some tomato which they swarmed like baby piranhas a bit like the bees we had to escape at every breakfast swarming around our OJ and honey at our hotel!
... with many photo opportunities, quite some restraint needed.
We return to Saranda for lunch, again it was a bit ordinary.
We return to the port, with an Albanian passport stamp, randomly placed of the first blank page they find. At least they had ink!
Dinner is again formal. After dinner, we go the Vista Lounge to watch the "Legends of Rock" show. Very good Queen finale.
Waking up on the ferry this morning feeling a little worse for wear and over heating. The cabins were cosy with no air conditioning so we didn't really have a wonderful sleep. Anywhere with the Greek Islands now coming into sight excitement is pretty high. Once we were off the boat we boarded the bus again for a short drive to Plataria, which is the mainland of the Greek Islands, where our yachts were waiting for us. Scott was our skipper so we had a captains ...
We are setting off down the coast of Italy today heading for an over night ferry. The coastal drive was beautiful, paddocks and paddocks of sunflowers although two weeks earlier they would have been looking amazing. The over night ferry took 16 hours so once we settled out stuff into our cabin we headed off to the bar. We joined the tour 14 days into ...