Il Convento dei Fiori di Seta
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... car with Bistro (Vino anyone?).
The train also had high speed Wi-Fi which allowed Bill to get some work done while traveling.
After passing through Rimini the train traveled down the coast of the Adriatic Sea until we reached ...
... shop that was set up temporarily from the Milano Expo 2015 that ended in October. Inside were little bottles of Modena's Balsamic. I tasted several samples of the certified balsamic. It is aged at least 12 years and some bottles I sampled were aged 24 years! Oh my....sweet, intense---yum.
Of course it's time for food. ...
... asks if I know why. Of course, it's because we're taking our time, no set, rigid plans, etc. Bill suggests it's because I'm having wine every afternoon!
Now to answer that question, To eat or not to eat? Bologna-so much food, so little time. It's earned it's nickname valiantly. La Grassa--the fat city. Off to Parma tomorrow.
We packed up ready to leave Florence. We had dome shopping to do before heading towards Venice. There is a large supermarket on the other side of the city that we headed for on the ring road. We did the grocery shopping and then had a walk around the pet supermarket to look for a new water bowl for Logan. We then went to a large outdoor shop to check out the sake items. On the motorway towards Venice we climbed until ...
... popped in and asked a few,but Noo. Ok.
Popped in for a loo break at the uni Irish pub, was served by a red bearded Irish man who spoke Italian with an Irish lint, was magical, not sure who I fell I love with more, an italian Irishman, or Irish Italian. ? ?
Tired after our big day at uni, we walked past the piazza and looked at the Dumuo again. It was open, no queues so went in. Wow, beautiful.
San Petronio Basilica, the building started in ...