Iho Business Inn

1-9-23 Ihominatomachi, Takasago, Hyogo Prefecture, Kinki, 676-0072, Japan | Hotel
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Travel Blogs from Takasago

Grossly Happy Nationals - our Japanese Family

A travel blog entry by marybc


... prescriptions to be filled) as well as a shower and a quick load of laundry ensured that we arrived late to the Motoi home in Sanda city. The nice thing about visiting 'family' is that you know they'll understand.
By 8:30 we were chowing down on crunchy chicken wings and laughing over old memories. It's been six years since we've visited Japan. Grandma Yukiko is gone now but I can still feel her spirit in our laughter. It ...

Sake Brewery (Kobe Shushin-kan)

A travel blog entry by nikinike


... England, Hong Kong, some countries in Southeast Asia, and so forth. Wouldn’t it be awesome if you could find the Fukuju brand at a Japanese restaurant in your neighborhood? It’s definitely worth a try.

The following URL takes you to the English web site of Kobe Shushin-kan. Please contact them for further information on Fukujyu or the brewery tour.

http://www.enjoyfukuju.com/english/our_ ...

Kobe Ho!

A travel blog entry by astralcars


... So many interesting shops and buildings. The first thing we did was went up in the Kobe Harbour Tower to get another view of the harbour area. We then set out to find Kobe Harbour Earthquake Memorial, which I found to be very disturbing / fascinating. They actually kept a piece of the harbour area that had been destroyed during the earthquake and preserved it as a memorial. Around the memorial are numerous plaques and ...

Wagyu Beef City

A travel blog entry by jon-daniella


... as a good place to try Wagyu or Kobe style beef. This is beef is notable visually as it much more marbled with fat than beef you would normally buy in Tescos. The cows are treated very well and given high quality feed to make their meat more tasty and succulent. It is not cheap but we had a set menu for about 15 pounds each that included rice, salad, soup, assorted vegetables and 150 g of the precious meat. We sat around an open hot ...

Japan - saving the oceans!

A travel blog entry by humanetraveler

... of the scientists. This is the first time that the all of the tuna RFMO's have gotten together to discuss and eventually try to solve some of their common problems. It was a baby step in the right direction. Too little too late? Perhaps. That's what WWF is telling the press. I made a speech during the meeting about protecting small cetaceans (whales, dolphins, and porpoises) from bycatch and strengthening rules against shark finning (cutting the fins off sharks ...


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