Ibis Quimperle

Address: Zone de Keringuant ZA Kervidanou 3, Mellac, Finistere, Brittany, 29300, France | 3 star hotel
 
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Location

This 3 star hotel is located on Zone de Keringuant ZA Kervidanou 3, Mellac.
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Amenities

   

TripAdvisor Reviews Ibis Quimperle Mellac

4.00 of 5 stars Excellent
 

Travel Blogs from Mellac

Arte

A travel blog entry by adriennetrapani on Nov 16, 2014

1 photo

I've really enjoyed watching French television during my trip, especially the channel Arte. Today, a program on one of my earliest passions, paleoanthropology, featuring none other than Richard Leakey. My Mom was kind enough to drive me to hear him lecture in Buffalo, NY when I was ...

Quimper pronounced Kemper

A travel blog entry by dindhenry on Oct 31, 2014

3 photos

We arrived late after a big day of travel. A pretty town rising on both sides from a river with foot and road bridges every 50 meters.

After our delicious lunch we ate light in an upstairs Creperie run by a Mother and son. Just the job, a carafe of wine and a savory and sweet crepe each.

As we were walking about 100 or so runners with head lamps passed us, off on some nighttime endurance run I suspect. Completely mad!
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The walled port of Concarneau

A travel blog entry by dindhenry on Oct 31, 2014

6 photos

We headed west about an hour on from Josselin to the coast to visit one of the villages Brittany is famous for. Concarneau is notable for its walled defenses, capable of housing what in those days would have been the entire population of the ...

Exploring Lorient

A travel blog entry by chuckcurry on Sep 28, 2014

2 comments, 5 photos

... times.
Back at hotel base we looked for a place for dinner in the area, nut it was Sunday, and mostly anything other than a bar was closed. We had to settle for a warmed slice of quiche and a beer at a bar in Pont Aven. No plate or cutlery, just the quiche on a piece of aluminum foil!
So if you are planning to travel to small towns in France (and perhaps Europe) most restaurants will be closed on Sunday and Monday.

all the best
Chuck
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Advrntures of exploring and eating well

A travel blog entry by chuckcurry on Sep 26, 2014

3 comments, 5 photos

... for Bill and me, and Joyce and Steven had foie gras. Desserts were chocolate fondant and hazelnut chocolate pastry. It was absolutely delicious.
Tomorrow is the last day that we can share with Bill and Joyce before the leave for Halifax on Sunday.
Again, I do not gave enough wifi strength to send photos. I will catch up later. Sorry!
For now,All the bestChuck
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