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Travel Blogs from Pontivy
... up. Hmm perhaps I misheard him, thought he said chicken but this is red like Ceasers small dog food. Anyway, try it, not bad. take a photo (a la Meynell), wash it down with some cider.
Out comes beef tongue with salad and mashed potato, covered in tomato and vegetable sauce - quite tasty. it looks like slices of beef and is very soft, perhaps it's not the animal's tongue after all.
WRONG! scrape away the sauce and you can see all ...
... amp; everyone in costume. Back home for drinks & heaps of nibbles with our hosts Cathy & Maurice. Since then we've driven all over, east, west, north & south. Lots of boring countryside & lots of rich, lush countryside as well. We've been to Auray, Vannes, Josselin, Sarzeau, Concarneau. Castles, forts, rocks, chateaus & ...
... into the property. Kathy is very fastidious and everything is spotless. Breakfast is a scream as we are amongst French and Spanish couples. Each day the combo changes as most only stay 1 or 2 nights. We have become almost part of the family staying 10 nights. Kathy has been doing all our washing & setting up the table for us each night we eat in which is most nights. It's nice to go driving during the day & have a nice lunch then get back here about 5 or ...
May 31 Sunday In the village of Saint-Carreuc At Ian and Sophie's B & B " Auberge Le Petits Gallais". And there Mom Lila is here visiting from England . June 1 , "Today is all about Brandi" Beautiful day out on bike all thru Brittany seasides, villages, towns. Picnic at port town of Perros-Guirec with "French " bread of course ,meats, cheese. Then Dined at a beach town, Etables-sur-Mer. The countryside of Europe is ...
... Star rating . Highly recommend .
took the Brittany ferry overnight from Cork, Ireland overnight to Roscoff, France . Fascinating seaside town . Gothic architecture early 16th century. Rainy day but we didn't mind it. Tonight we are in Saint Carreuc
at a quaint B&B . Another 5 star rating.
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