Ibis Marne La Vallee Emerainville
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TripAdvisor Reviews Ibis Marne La Vallee Emerainville Marne-la-Vallée
Travel Blogs from Marne-la-Vallée
... I don't know.
One thing we did was go on the train that goes around the whole property, giving you an overview of everything. Although we only rode for some of the journey, the recorded commentary was out of sync, so what we saw did not match the overview they were giving us.We just laughed.
Some of the rides we wanted to go on today we gave a miss to as we did not feel like waiting too long, we will try ...
... done a good amount of research on what rides are best to ride at what times of the day, so we set off to ride as many rides in the rest of our day as possible:
- The Spring Promenade Parade
- The Dragon's Cave
- Blanche-Niege et les Sept Nains (Snow White)
- Les Voyages de Pinocchio
- Sleeping Beauties Castle
- Le Carrousel de Lancelot
- Its a Small World
- Alice's Labyrinth
- Visit Mickey ...
After last night's train fiasco turned into this morning's marathon, Karliana and I had a decent 4 hour nap to give us a boost of energy. Despite our main instincts telling us to stay at the hostel and sleep, the sunshine outside was telling us to go out and explore! Not enough energy to see all the main tourist attractions, we walked around the district of Montmartre - where we were staying. Described as the artsy side of town on the ...
... III for four hours of classes. I told this to Jonghwi over fb message and it kinds summarized how I feel about traveling at this point. I love it and I really feel I’m learning a lot about doing things alone, being strong in strange situations, and also becoming cultured in arts and the ways of different countries. However I am sometimes scared it might be a waste of money and it won’t be a life changing or ...
... for dinner at Steph and Tim's ..... A 2008 George Breuer Riesling from Germany. Bit more shopping and home for a cup of tea and a bickie. Dinner at the Johnstons started with a delicious 2004 champagne forgot to take a note of the name! the Breuer Riesling with the tagine of lamb and couscous followed by a 1986 beaucastel. Cheese of course was an 18 month Comte, goats cheese and another soft Brie like cheese. Allison you would have loved ...