Ibis Lorient Centre Gare
How has this hotel rated in the past?
- Drycleaning onsite
- Conference facilities
- Multilingual staff
- Reduced mobility rooms
- Smoking rooms available
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Travel Blogs from Lorient
I've really enjoyed watching French television during my trip, especially the channel Arte. Today, a program on one of my earliest passions, paleoanthropology, featuring none other than Richard Leakey. My Mom was kind enough to drive me to hear him lecture in Buffalo, NY when I was ...
We headed west about an hour on from Josselin to the coast to visit one of the villages Brittany is famous for. Concarneau is notable for its walled defenses, capable of housing what in those days would have been the entire population of the ...
... in WW II when they occupied France. They are still there, and I am presuming that their present role is to as an anchorage for large yachts.
The Germans had occupied all the countries on the Atlantic, English Channel and North Sea of Europe and constructed defences in strategic sites along that long coast line. One can still see the gun emplacements on the cliffs of Brittany, Bordeaux and Normandy. It is still frightening to see and think ...
... for Bill and me, and Joyce and Steven had foie gras. Desserts were chocolate fondant and hazelnut chocolate pastry. It was absolutely delicious.
Tomorrow is the last day that we can share with Bill and Joyce before the leave for Halifax on Sunday.
Again, I do not gave enough wifi strength to send photos. I will catch up later. Sorry!
For now,All the bestChuck
... For me 7 layer chocolate fudge cake; Christopher had the "Hamburger" which was an almond bun (think macaron) filled with a fudgy “patty” topped with a thin marzipan “cheese” – his was quite inventive and tasty….but we ALL know I won!
Dinner was rather late (9 pm) so we both were exhausted and rolled out of the dining room (not having finished everything…how could we?). ...