Ibis Dijon Centre Clemenceau
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... took in a great digestif after dinner called Marc de Beaune, a spirit distilled from local wines.
All said it was a great dinner and even after the conversion it would have cost us less than a dinner at the Keg back home and the food was sooooo much better.
Our last dinner in France was great and I'm sure that all that food will help is sleep well ...
... high, so we had a relaxing morning instead. Since being in France, we have seen a lot of 'Desperate Housewives' which I never once watched back home but it's the only show in English here! So, we may have watched an episode or two of that this morning. I know, we're terrible. Plus now I'll have to watch it on Netflix when I get home, because it's addicting!
Once we finally got out of the apartment, ...
... took us to our hire car pick up point at Montparnasse train station. He wasn't sure where we should go and ended up dropping us in the general area. Ken and I went searching and then Ken and Mike went searching and then we all went up to the check in counter at the other end of the station, It was very busy at the Europcar desk but a pleasant young man processed us and then we went the long way (that is not the right ...
... of what is available to them, and in Burgundy, this is wine! Putting it in context, if I had to be stuck in any country in the world without a passport France was a pretty good option. Having cancelled cards and navigated our plan of attack for Monday visiting the Lost and Found at Paris and then if needed the Australian Embassy, there was nothing to do over the weekend but find a good Pinot Noir and Beef Burgundy. So we did. That night we enjoyed a lovely wine bar sampling lots ...
... other French speaking customers in the restaurant that had noticed the group of people sitting around a table with a small French flag and connected the dots. One such person was Thierry, who had recently finished his graduate studies in Oregon and had just moved to the Bay Area. He happened to come to the cafe for dinner one evening and noticed the flag and group. He too became a regular and over the months and years we’ve come to be very good friends as ...