Ibis La Rochelle Chatelaillon
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Travel Blogs from Chatelaillon-Plage
... of January that I will not be able to see until May 9! That’s going to be weird, having a niece/nephew that I will have never met.
I got my dose of snow and the cold as well, although I think I already miss it as I came back to France and it was 13 degrees January 4….I’ve said it before and I’ll say it again. It’s weird not being able to mark time by the weather, like I have done my whole life. It ...
... dinner. I had my first Mince Pie and we also had
Yorkshire pudding. I almost felt British for an evening!
I was invited to
a teacher’s house to have lunch with her in Fourras one Saturday, Hector, Dana
and I went to visit Ile d’Oleron, one Sunday, which was a bad idea because everything
was closed. But it was still nice to see what was there.
I have been
invited to have lunch with a couple of other teachers ...
We're living the high life now!
Last week, we got our T.V all set up AND just a few days later we were lucky enough to get a fouton the same day that we emailed the lady about it...and she even delivered!
We are very happy.
... that really lets you eat whatever you want because you're the one who chooses what you want to eat your cheese on. It's also a meal that lets you spend a lot of time with family or friends.
We borrowed the thing to make Raclette from Meredith's French family that she lives with and we had whoever wanted to come, over to the apartment for some French cuisine and UNO! It was a good night. I'm really glad I was placed in Rochefort with these other assistants.
One day in a big grocery store we went to check out, Dana
showed me this tea that is called “Infusion Canada” so of course I had to buy
it. Apparently the flavor is apple and maple syrup. When we got home we tried
it and it is REALLY good. I would definitely recommend it. I ...