Ibis Creteil
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Travel Blogs from Créteil
Paris
... what an impressive and huge set of buildings it was (including all around the modern glass pyramid). We are planning to discover what's inside the Louvre Museum tomorrow. Tired and weary, we headed back to the hotel to check into our room. It was small room, but by Paris standards it was probably ok. It's part of the Ibis chain so it was clean and included free wifi and breakfast which is always a bonus. Soon it was time for dinner so we browsed the local street area. We ...
Je suis un jardinier
... the Tuileries garden. The garden is eerily symmetrical and dominated by straight lines and clean edges. There were a few beautiful sections away from the crowds though and with these in mind I'd definitely say that overall I enjoyed the experience.
I got home just before 8:30pm to tackle the homework we were set, before taking a shower and climbing into bed for an early night.
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Midnight in Paris
... sitting here & there. We snack on crepes and the worst cappuccino in history. We start head back to the hotel when we discover our camera battery is going flat. On the way we discover the Caroussel shopping arcade, which is under the louvre. We spend a couple of hours having a ball in these stores. We even found a store selling bright coloured toilet paper (Teg's unfortunatley we didn't have room for a six pack of deep purple loo paper for you but I knew you would of loved it) ...
There's just something about Paris...
... was just to move to France. She does the tours for a company that holds all free tours and works for tips alone. She is my type of person! I think it's so cool what she is doing! I'd say she makes quite a bit on those tips too after seeing how much each person gave her for just 3 hours.
Anyways, we left the Latin Quarter and walked along the river where the old Nazi officers had their building in Paris, where the movie Midnight in Paris had a scene shot, over the bridge ...
Paris Thanksgiving
... the home of a French family. Our oldest son spent a semester at the University of Paris and he lived with a Parisan family. The daugher in the family invited us to dinner. This is what was served Of course there was wine and water, an assortment of cheeses, fresh bread, Royal Ham (raw ham from ...