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- Free High-Speed Internet
- Wheelchair accessibility
- Free parking
- Pets allowed
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TripAdvisor Reviews Ibis Budget Brive-la-Gaillarde
Travel Blogs from Brive-la-Gaillarde
We tried to stay an extra night in Amboise, but the hotel was full. We were supposed to drive to Limoge, but decided it was too far to go and get to see the sights we wanted to see. We made reservations for Montlucon instead.
We headed over to the Chateau in the village of Amboise. It is called Chateau Royal d Amboise. It is right in the middle of the village, up on a hill, overlooking the river. ...
... were all quite hot and bothered by now. It was nice to relax for a while in the shade of a huge tree. Just before St Genies we realised about 20 metres passed a turn that we had missed it. We turned around and made the recommended turn, to actually come out 50metres along further than where we had double backed. The little detour in the trip notes was to miss a sharp corner - quite funny. The last 3.5 km to the gardens seemed to be like 10km. ...
... up to) and then sat in the front seat - probably contemplating. The ride back to the hotel was nice and flat so it didn't take us long. It was starting to get quite muggy. When we returned I decided to try a dip in the pool until I dipped my toes in and it was like an iceblock - too cold. So I caught up on news and a few emails. We had a taxi picking us up for dinner again and this time we travelled out of Montignac a little further, there was a peacock in the ...
... at Sergeac and had a little explore as we were making very good time. There was a church but it wasn't open so we just relaxed for a while in the front yard area. As we were passing through a wooded area we can across a guy with a rifle in a flouro top standing in the middle of the road. As you could imagine, my heart started beating rapidly and My imagination was going crazy. Head down and focused on pedalling I passed him just as his mobile phone rang. Phew. A ...
... served an aperitif - melon gazpacho shot, olive tapenade and prawn risotto. Entree was a bacon and vegetable risotto with a foam - reminded me of Heston! Main was veal with a mushroom sauce and some lovely vegetables. Soft goats cheese with herbs and balsamic reduction. Dessert was panacotta with citrus sorbet and a coconut and cream tube Absolutely delicious Again the portions were a perfect size and the flavours ...