Hua Yuan Hotel
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TripAdvisor Reviews Hua Yuan Hotel Taiyuan
Travel Blogs from Taiyuan
... with all of out luggage!
I left mum in Dico's with a coffee and went on search of a top up for my phone. This is when things started to go wrong. I waited for nearly and hour and eventually was told it was not possible to top up my phone (odd as I had done it in more remote places) and then on the way back i saw an adult kick a child. Well this is when my frustration and sheer revulsion with what I saw came to the fore and the lady ...
... grabbed mine to carry while she gave hers to me to roll.
As I was trying to find my key to unlock my door, Anthony showed up and pointed out a box next to our door. It was from Olivia. Inside of it, there were Japanese desserts.
After dropping off my things, I ran off to Olivia's room. Olivia and i chatted for a bit. She told me that she got back from Japan an hour before I got back. We talked for a bit and I ...
... Stephanie told me that Anthony was screaming my name in the hallway. I opened her door and Anthony and Rae were standing there. Anthony told me that he was looking all over for me since I had the room key.
Later that night for Halloween, I watched the Shining with a group of people. Half way, I got bored because I was sleepy. I went to back to my room. Also, I already watched the movie before.
Yesterday was so busy that I barely had time to stop and think how it was our last day of sightseeing. Who knows how long it will be before I get to see another Buddhist temple hundreds of years old, or when I'll be back in China?
Today was a day of travel. We woke up early, had breakfast in our hotel, stopped by a convenience store for more snacks, and embarked on our six-hour drive back to Taiyuan. It ...
... us to be completely prepared considering we were living off crackers and Phoenix's watermelon for hours before we finally stopped to eat a proper meal.
I've also failed to mention that I've found an adequate substitute for milk. I've been dying for some real cow's milk, but as that's not exactly a thing here, I've discovered fermented milk. If you've ever had Greek yogurt, it has that ...