Hotel des Trois Fontaines
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... and Heinekens later, me and Will staggered out in search of food.
It was gone 11 and most of the food shops had shut but we stumbled, literally, across this fabulous kebab house.
Back to the hotel, fully fed and completely hammered.
PS No need to do the snore complaint now, Will has been that zonked I could let a hand grenade off and he wouldn't know.
Satnav cockups: ...
The street market was in full swing and dedicated fish market a sight to see. Meg was tempted at every turn but we couldn't buy anything. This was probably the best market we gave seen with autumn richness and cold sea catches; crabs, prawns, lobsters and shells all alive. To get some ...
... the bus back to town for a quick bite to eat before getting in the car and driving around the coast, it is rugged and beautiful, it reminded us of the New England coast with all white houses and grey slate roofs. Our American friends joined us for dinner where we had oysters, palourdes, steak, kidneys, lotte with prawns, strawberries in balsamic, souffle of caramel. All this with a Bordeaux merlot and a cab franc from Loire. Very happy ...
We have three nights in a good B&B to explore the area. The old walled town has everything one needs, shops, shops, shops. We walked the ramparts and discovered that St Émilion was born here. Evening drinks and a cheap meal and early to bed. Lots to see ...
We enjoyed a day off in Perigueux. We started with a walk around the centre and up to the high spot to view the surrounding area, it is so green it takes our breath away. Fine row houses looking onto wide parks and avenues. We wandered back through the medieval buildings and into the cathedral restored in the 19C by the architect who designed ...