Hotel de la Tour Intendance
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Travel Blogs from Bordeaux
Another long bus ride, but the lovely green scenery made the time pass quickly. The bus company i used this time is punctual, and arrives on time.
The first day out starts out as a lovely day, so plenty of walking to be done. Bordeaux is so different to Lyon. The buildings seem to be a lot older. I am impressed at what i see, and the more i explore the more impressed i am. It is a very low rise city due to the weakness of the subsoil. The ...
... into our one day here. First, we stumbled on a good coffee place. Important. So after that we just popped into a boulangerie and each got a pastry. Then we went on a tour of exploration and saw so much. Many huge and beautiful churches - one, St Michel with a tall bell tower that we climbed and from the top had a panoramic view of the whole area. And we had fun in Galeries Lafayette where finally I found the Chanel perfume refills that I wanted that don't ...
Bordeaux bought both good and bad news. The good, well my search for the perfect cappuccino is over, more about that later. The bad, well this is the place we say goodbye to the Peugeot. The 208 has been like one of those friends who is quiet, resilient, a bit disheveled, rough around the edges, but has a heart of gold. This little car gave it all on our 3,100 kilometer journey through Italy, Spain ...
... of the flight, my carry on was 10 rows behind me...
I got to my gate in Paris with 45 minutes to spare. I walked past a group of rotary students sitting at my gate and was identified as one of their own (by my blazer). When they told me I was at the wrong gate for Bordeaux, I had a mini heart attack, but their flight wasn't until 3:30 and my flight was boarding before theirs so thankfully I was spared a mad dash to a different gate.
Flying over the ...
... The current family bought it and restored it in the mid 1900's. Again, we didn't get to see inside the main house but we can only imagine how impressive it is if the grounds and the winery are any indication.
Our group was broken in to English and French speaking groups as we only had an hour to see the grounds and learn about their production processes so explaining the processes in French first then English (as the last tour was done) would have ...