Logis Grand Hotel de l'Europe
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Travel Blogs from St-Flour
Limoges and the Rain
Camille still smarting from the previous nights debacle decides that we should not pay full rate and will discuss this with the hosts..... Breakfast is a convivial affair with ourselves, the two sets of Scottish couples and an Irish couple all seated at the same table. The Irish chap Errol is a retired former senior manager in Chevron and spent some time in Sydney at their refinery in the late seventies and was well abreast of the gas developments in Gladstone. We pack our ...
WOW
... A steam train hooter! Looking back in the direction we had come, there pulling up at what must have been the train station, was a steam train, pulling quite a few carriages behind it. We obviously couldn’t miss this and hurried over and took some pics.
Our next stop along the way was high up in the mountains at a hotel/restaurant, the only commercial building in the area, at a cross roads, run by two very elderly ladies. The place ...
France 1, England 0
... I mean, come on, how can we not notice? It's funny, I don’t think I was expecting French cuisine to be THIS good. That must make me sound naïve because I understand how important French influence is to all of our cuisine, but I just didn’t think I would enjoy it this much. And it is not scary – frogs legs and horse meat – it is just basic ingredients that are all really good. For instance, French bread with salted butter, ham and lettuce is so ...
8 dager - 195km - Espeyrac
I dag stoppet vi etter 25km, litt kortere enn planlagt pga småskader hos begge to. Håper å gå de av oss etterhvert. Fantastisk landskap, meget kuppert. Opp til 1400moh og ned til 300moh samme dag. En dag med regn og tåke, ellers bare sol og 25-30 ...
Stopover on way to Beaucaire
... the town, located in a forest. Beautiful outlook over the valley. Went for a walk in the forest after arriving and unpacking.
Had a great dinner. The hosts were very friendly and really went out of their way to ensure we had a good stay.
Jim and ...