Hotel d'Angleterre

Address: 29 Boulevard Raspail, Avignon, Provence, 84000, France | Hotel
Searching for availability...
*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.

How has this hotel rated in the past?

  What's this?
Discover trends in hotel experiences based on real traveler reviews and ratings. Mouse over circles to see what some travelers had to say.


This hotel, located on 29 Boulevard Raspail, Avignon, is near Street of Dyers (Rue de Teinturiers), Rue de la Republique, Musee Calvet, and Fondation Angladon-Dubrujeaud.
Map this hotel


Photos of Hotel d'Angleterre

    View all photos

      TravelPod Member ReviewsHotel d'Angleterre Avignon

      Reviewed by ozplanman

      what you'd expect

      Reviewed Sep 29, 2013
      by (10 reviews) Port Macquarie , Australia Flag of Australia

      The Hotel is in a nice boulevard with plenty of trees and is just a few minutes walk from the main street. The rooms are smallish, sparsely furnished and generally old in style. They appear reasonably clean. Breakfast is continental style in the dining room and the food is fresh. The staff are friendly and helpful but appear to speak little English overall.

      This review is the subjective opinion of a TravelPod member and not of

      TripAdvisor Reviews Hotel d'Angleterre Avignon

      3.50 of 5 stars Very Good

      Travel Blogs from Avignon

      Recipes Gathered Along the Way

      A travel blog entry by galgano47 on Apr 10, 2015

      ... another 30 minutes. Just before serving, sprinkle the ragout with the reserved pancetta. Serve hot.

      Roasted Brussels Sprouts with Balsamic Vinegar & Honey - 1-1/2 pounds brussels sprouts, halved, stems and ragged outer leaves removed*

      3 tablespoons extra virgin olive oil

      3/4 teaspoon salt

      100 gm lardons (smoked Pancetta)

      1/2 teaspoon freshly ground black pepper

      1 tablespoon balsamic vinegar


      A travel blog entry by galgano47 on Apr 10, 2015

      13 photos

      ... and drove off. Ches said she could see the driver of the other car out of his car and walking back down the road. I didn't bother to stop again. He caused the "prang" he can deal with it.

      After such an idyllic couple of hours walking around the track past the ocher hills of Roussillon, it made me anxious when passing every other car on the way home. We ...

      Orange on Market Day

      A travel blog entry by galgano47 on Apr 09, 2015

      11 photos

      ... about where their toilet was, only to be told, "we don’t have one". Ches is pretty sure they did, but it was behind a secret door. Gulp down coffee and head on up the street. Find WC but it won’t accept our coins and refuses to open. Mine does after five attempts, Ches’s never ...

      Silves to Avignon

      A travel blog entry by paulandphilna on Mar 29, 2015

      1 comment

      ... and thousands, no millions, of almond trees, all in pink (sweet almond) and white (bitter almond) blossoms. No green anywhere, the white soil with millions of white and pink petals, dark stems of leafless trees made it all seem eery, yet beautifull. Then I mentioned to Paul how the road cuttings were ninety degrees with no reinforcing, so the soil must be very stable. The great thing about not researching, so no expectations, is that when we saw the first cave house ...

      Adventures in Avignon

      A travel blog entry by lusan on Sep 13, 2014

      10 photos

      ... away rattling and clanging its way along the line leaving us standing in the gloom beside the tram line with the tram disappearing into the mist. I am absolutely terrified now and i imagine being kidnapped and interrogated for spying or even worse.

      We look around us and there is no one in sight anywhere but there is a small kiosk on the other side of the road and we step over the tram line and cross the road a young woman is sitting in the kiosk and she speaks ...