Hotel ai Zirmes
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- Continental Breakfast
- Room service
- Wheelchair accessibility
- Fitness/Health center
- Free parking
TripAdvisor Reviews Hotel ai Zirmes Moena
Travel Blogs from Moena
... up and relaxed a bit before grabbing the free Sunday aperitif in the lounge (Spumontee) while the kids journaled and wrote postcards. We then moved to our assigned table in the dining room for dinner-- royal consume (kids and me) and potato dumplings with tomato butter (Michael), salad, cheese and bread, then veal shoulder (grown ups), fish (boys) and eggplant (Madelyn) followed by white chocolate mousse for dessert. Cheers to Rick Steves for the hotel ...
... came up. We decided to have lunch there and both Val and I had a nice bowl of vegetable soup. Val had hot chocolate as well - the Italian hot chocolate is so thick you can almost stand up your spoon in it! Due to the wether, we decided against going on to the next hut and instead returned to the Albergo Falzarego via a different route. When we arrived, we went up the gondola to the Rifugio Lagazuoi, which is at 2750 meters. We were to stay there that night, so ...
... are endangered in Britain. They are known to live at elevations of up to 8,000 metres in the Himalayas. Once we got down from our summit, we all carried on around the Tre Cime di Lavaredo. We had to go way down and then a long climb back up. When we arrived back at the Rigugio Auronzo, our driver Raphael was there and took us back to Cortina. We had a nice dinner at the restaurant - pasta with tomato sauce and zucchini, roast beef and potatoes, and a nutty flavoured ice cream for ...
... a biker meeting point. It's incredible! And the roads are ideal - twisty hairpin bends with a spectacular view at each turn. We went for a ride in the afternoon - riding west from Corvara over the Passo Gardena which connects Corvara in the Val Badia with Sëlva in the Val Gardena on the west side. It has an elevation of 2,136 m above sea level. We then went south over Passo Sella between the provinces of Trentino and South Tyrol in Italy. It ...
... and Friulian. It is most unusual looking. There is a heavy Tyrol influence in this part of Italy, in terms of architecture and farm buildings. Everyone has huge barns filled with chopped firewood, hay, skins, room for livestock and I suspect their sausages are hanging from the ceiling. There is so much preparation for the long winter months and it appears that they are as self- sufficient as ...