Zahrat al Jabal
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Travel Blogs from Fes
The Medina of Fes
... very little English, tried to tell us about his life. His ancestors have lived in this cave for 12 generations and he has not travelled further than Fes in his lifetime. The women of Bhalil spend their days sewing small buttons.for market.Only in the last couple of years, has he received electricity and running water. This is definitely the land of contrasts.
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Madrid to Fes via Casablanca
... our bags and we walk through a gate into the Medina, then for a few more minutes and arrive at the door of Riad Adarissa. The reception space is tiled in blue and white, we are invited to drink Moroccan tea (mint tea) and nibble Moroccan cookies while we fill in forms. We ask if we can eat dinner here tonight. Enquiries are made and yes, the cook has the night off but one of the other staff can prepare a simple meal. We are tired and hungry (and nervous) about eating ...
Un Fes'ed
... squalid little towns nearer the coast. They had a bit of a “Western” feel to them, with broad streets and wood or masonry awnings along the raised sidewalks, and the towns in the foothills were distinctly red, with dusty red countryside, red brick and mortar buildings, red sheep (from the dust), and even many of the costumes featured a red shirt or skirt.
We are ensconced in a very nice, but also rather peculiar deluxe campground near the town of Azrou, ...
Fabulous Fes
... Moroccan food. We had a huge lunch. Unfortunately, the cheap dinner from the previous night came back to get me and we spent much of the afternoon in the hotel room as I slept it off. Once I started to feel better we went out to get something to drink. Instead of Jamba Juice they have little shops that sell just cold freshly squeezed juice. Guillaume and I stopped at one and had a nice break from the heat. It really was fairly hot there. It didn’t cool down like it does ...
Sweating it up in Fes
... of nearly every lunch and dinner we had in Morocco) was a tagine (beef or chicken - cant remember which now) and it was incredible. One thing that the Moroccans know how to do well, is eat. The meals are HUGE!
The following day, we 'enjoyed' a walking tour which spanned from 9am-5pm...... it was hard work being out in the hot sun ALL day! But we saw a lot of interesting ...
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