How has this hotel rated in the past?
- Room service
- Free High-Speed Internet
- Wheelchair accessibility
- Free parking
- Pets allowed
Photos of Hotel Wilson
TripAdvisor Reviews Hotel Wilson Dijon
Travel Blogs from Dijon
... still a challenge. Not achieving enough hours to achieve certification, I’m going to have to wait awhile before I get my barge pilot license.
We dock in Vervey sur Ouche for lunch. The Birthday lunch was ready. The staff did a fabulous job of making it a special day. A special birthday song was sung in French by Danielle and cake was served for ...
... And as the night is winding down along comes Ricky Bobby. Since we hadn’t made the return visit to the Fleur de Lys, Ricky Bobby was making a visit to the Caprice. Characters come in Texas packages. Given there are just a few differences between me and Ricky Bobby, some of my co passengers have now assigned the handle of Roddy Bobby to me. I can live with it. ...
... Caprice called. It was time to cook.
Vicki graciously accepted me into her kitchen workshop with open arms, a white chefs shirt and an apron. This is really one of the highlights of my trip, Vicky put me to work preparing a cheese wrapped in filo pastry to be baked as a topping for the salad, the secret sauce to use on the filet of ...
... the maintenance up.
Mary and I chatted with the hotel desk clerk about things to see, grabbed a map and piled on a few more miles of walking. We headed to the Jardin de L’Arquebuse, which is a beautiful city garden with a multitude of different type of plants and a free museum. I wanted to see the Well of Moses and somewhere along the way of getting on the wrong side of ...
... standard, and yet the feel of the place was still extremely friendly and casual. Unfortunately I was too overawed and self-conscious to take photos, and that is a real shame because as it turns out this was the meal of the trip so far – I would have to score all three of my dishes as perfect 10/10. I just could not think of anything I would have changed about them. For starters (we ordered from a 3 course 'formula’menu) I had sardine fillets ...