Hotel Vip

Address: Via Cipelli 41, Piacenza, Emilia-Romagna, 29100, Italy | 3 star hotel
 
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Location

This 3 star hotel is located on Via Cipelli 41, Piacenza.
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Amenities

       

    TravelPod Member ReviewsHotel Vip Piacenza

    Reviewed by kellonearth

    You don't have to be a VIP to stay here...

    Reviewed Feb 23, 2012
    by (3 reviews) Westcliff-on-Sea , United Kingdom Flag of United Kingdom

    3 Star hotel where the owner speaks a little of many languages but it helps if you can speak Italian.
    Breakfast is simple: Bread, cheese, ham, jam, coffee, tea, orange juice - help yourself between 8-12.
    Rooms as expected. Wi-Fi is limited, probably only on the ground floor.
    Sockets in the rooms, mostly hidden put you can charge from the light switch/socket combo. I also found a European socket behind the door.

    This review is the subjective opinion of a TravelPod member and not of TravelPod.com.

    TripAdvisor Reviews Hotel Vip Piacenza

    2.50 of 5 stars Fair
     

    Travel Blogs from Piacenza

    Bologna- Milano-Como. Cloudy and showers 18 deg

    A travel blog entry by kenb on Nov 04, 2014

    ... Expensive at 70€ with a bottle of red but great food. Porcini funghi pasta and fish in a strong tomato and olive sauce finished with a creme brûlée - best meal yet. Rain all night and predicted to get worse and stay for few days so no point staying here, nothing to do in the rain. Prefer to spend wet day in train and come back when it's fine. Bought the last copy of a walk description book in village- lots great looking walks- some quite easy and some up ...

    Rolling on

    A travel blog entry by grahamgkd on Sep 12, 2014

    3 photos

    ... sun for tbe most part. The mountain road was predominantly downhill but there were a few 'bonus' climbs before the big drop down to Fornovo di Tara. Our breakfast was pretty marginal at the overnight place so we had a food stop at Fornovo. After that it was onto more ordinary busy roads for most of the day. From Fornovo the route has been fairly flat so it has been reasonably easy ...

    Warning: Long descriptions of food ahead

    A travel blog entry by hannah.goanna on Jul 14, 2014

    1 comment, 10 photos

    ... br> Alessandro also shared some of his dish with us, insisting I try it. It was porcini mushrooms cooked in 3 ways. All fresh (no dried) and tasting of the earth, they were amazing. Slices that had been crumbed and sauteed just about blew my mind as did those that were simply grilled with garlic. I am now insisting that we come back in Autumn one year so we can gorge on fresh porcini!

    By this stage, of course, we were absolutely full but Alessandro would not hear of ...

    1603. Italy's Most Musical City

    A travel blog entry by nathanphil on Jul 22, 2013

    19 photos

    ... classical music being played by real musicians is another.

    I pause in a large shady park, just to chill out, and enjoy the vibe. It's nice to not feel rushed, needing to reach a certain place before nightfall I can just sit back and enjoy this place.

    As timeless as this place feels, there are changes. A number of African and Arab immigrants relax in the park--including a couple young black fellows, hanging out with a couple of Italian girls. ...

    A day of all weather

    A travel blog entry by adventurescot on Jun 06, 2012

    14 photos


    European Adventure 2012
    6-06-2012
    Last night after a few hours of good sleep I awoke about 2am and as always my
    head starts thinking of things such as the journey ahead, places I will see,
    what route to take etc. However what really was going through my mind was my
    bike!! I had left it just outside the building and exactly where I could not see
    it from my room. Of course I start to worry about it and am desperate to make
    sure its safe!!
    This hotel ...