Hotel Villa Cittar
How has this hotel rated in the past?
TripAdvisor Reviews Hotel Villa Cittar Novigrad
Travel Blogs from Novigrad
... tourists aren’t so thick on the ground and restaurants cater more to
locals. In those places I had some very good regional cuisine. I ate two
restaurant meals in Trieste and both of them were delicious. Italians know how
to do pizza, pasta, and other Italian food well. Much of the pizza and pasta I
had in the Balkans, especially Croatia, was quite poor, but in Italy they know
how to serve their pasta al dente and their pizza thin and crisp.
... as a UNESCO World
Heritage site for its unique characteristics. And I have to say that it is
impressive. You are required to go on a tour and the group was predictably unpleasantly
large, but it this case it didn’t detract much from the feeling at times of
being in a massive underground open space like something out those Lord of the
Rings and Hobbit movies based on J.R.R. Tolkien’s books. Carlsbad Caverns in
New Mexico supposedly has some ...
... truffle-hunting expedition with pigs or dogs. It sounds interesting if a bit touristy, and I didn’t encounter any such offerings while I was in Istria even though such tours are offered at high prices on the Internet. What I did find, though, in Istria was plenty of restaurants serving dishes with truffles. I tried some truffle dishes before in Perugia in Italy when I was there in 2003 and have to admit to their appeal. The little fungal nubs that grow along the root ...
... largely Italian culturally but part of the Austro-Hungarian Empire until the end of WWI, then part of Italy through WWII, and then part of Yugoslavia until its breakup in the early 1990s. Most of the Italian population left the region after WWII, but from the sound of things the Austrians and Italians have all returned as tourists. And I can see why. Of all the coastal Istrian towns I saw I found Piran to be the ...
... walked ever inch of the windy lime cobblestone streets from the waterfront to the cathedral at the top of the original old city We returned and met our driver who took Goran and us to Pula for a toor of the coliseum there and more history of Croatia. Lunch and wine tasting at Villa Meneghetti in Bale Pick up of paintings we bought earlier Return to Rovinj and dinner at Kantinon Early to be for our wake up ...