U Pramenu Hotel
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Travel Blogs from Plzen
... many other options in Plzen when Chris had been hunting for a place, so we took it.
At least the hostel wasnt far from town! We headed in via the universal Golden Arches for some warm-up food. The main square is called namesti republikly (Square of the Republic) and has been there since the 13th century. It is fully cobblestoned, surrounded by pretty coloured houses and the Chuch of St Bartholomew sits in the middle. Looking a ...
... disappeared out the door. I assume we're all good for our 3 night stay.
The location is excellent being only 2 minutes from the Charles Bridge and the hustle and bustle of the old town right outside the front door.
Once we settled in we went to the local Tesco to grab some supplies before returning to have a quiet night in before we venture forth to explore Prague for three days from tomorrow.
So far, I'm getting a great vibe from this ...
... back to the bar to meet up with our pub crawl.
This pub crawl takes place in Prague every night. And we learned later that it's not even the only one in Prague. Ours was on a Thursday and it was still packed by the time we started at 9. As promised, the bar was open for free beer and vodka for one hour and we had a chance to meet some other Americans, Scottish and Englishmen, and of course Australians. It was fantastic to finally have some human ...
... soon found that the Europe version of all you can eat is quite different . Bread - all you can eat; beer - all you can drink; ribs - big platters that amounted to one per person with our large group. Thirty minutes late, chicken drumsxticks two per person and then the last meat course, pork knee - large and ugly but actually quite tasty and filling.
... c'est des kouronnes tchèques ici. là, ça a beaucoup plus d'allure, c'est même crissement cheap. Ça nous revient à un peu moins de 20$ pour tout ça! : O)
Bon, je vous laisse car nous ferons la visite de la ville demain matin de bonne heure avant la visite de la brasserie puisqu'on est arrivé trop tard pour la faire aujourd'hui.