Hotel Terme Zi Carmela
- Continental Breakfast
- Airport Transportation
- Free High-Speed Internet
- Reduced mobility rooms
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TripAdvisor Reviews Hotel Terme Zi Carmela Forio
Travel Blogs from Forio
... place. We were couch surfing in Naples with a lovely Italian punk. He was very welcoming and tried to make sure we were very comfortable and taken care of. We went for pizza at this authentic pizzeria. We were able to see the man making them. I have a 1/2 L of white wine for €3. I also had this wonderful partly stuffed pizza. One side had cheese and some prosciutto then it was folded over and a margarita pizza was made on top of the ...
... down, as we ohhhhhhed and ahaaaaaed at the beauty of what we were seeing. As we made our final decent, and after the torture tower, we somehow missed the elevator, and ended up walking down the very steep tunneling to the base of the castle. I must admits the elevator is much easier, and less work. Jacques picked us up at the same place he dropped us off, and returned us to Milena. Being after 1:00p.m., we pulled anchor, and began our short ...
... wandered the streets of Sorrento until almost midnight. What a lively place this is!! I can't really compare it to anything else. We had our first limoncello here as this is the birth place of that drink and we ended up at an English pub really only because I really had to pee. So here is a first for me. When I asked our waiter, who called us "my friends", where the bathroom was, he asked if I had to go pee pee or poo poo. I'm not sure what difference it made but my ...
... quite happy about meeting Giuseppe.
Later on, the guys in the architect apartment offered to make us dinner, and we spent a couple of hours eating, drinking, and just chatting it up. My mom was caught up on gossip within the group (she loves being in-the-know), and then came the display of embarrassing pictures my dad finds of me on his phone. Damn technology.
On Thursday I took my parents to the ruins ...
... us how the different types of lemons, one type that grows as big as your head but is all skin and hardly any flesh, then showed us how they use every piece of the lemon to make something edible. We got to try two different types of limoncello. One was straight and the other was creamy. I preferred the creamy one. The straight one burnt my throat as I sipped it and stung my eyes when the cup was close to my mouth, that's how potent it was!