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- Swimming pool
- Room service
- Free High-Speed Internet
Photos of Hotel Marinca
TripAdvisor Reviews Hotel Marinca Olmeto
Travel Blogs from Olmeto
... my reading glasses when I go shopping. But hey, with age comes wisdom, the only upside. Back on the bus at 200pm as ship up and away at 430pm.
Off to Rome tomorrow and going to take a look at the port side town which I cannot spell nor pronounce. Getting to Rome is quite difficult from the port so giving it a miss this time xx
If Northern Corsica was about absolution, Southern Corsica was quite the opposite. Catching up with old friends over a week in Porto Vecchio, Southern Corsica was always going to be great fun and it didn't disappoint. A few extra crimes might have even been committed.
Marc & Trine Wait have been friends almost as long as we have been together. We have shared 20 years of Tokyo Shock Boys, Prawn Fans at Chinese Restaurants, ...
... it DEFINITELY did smell - awful!!! The ferry from Livorno where we berthed yesterday only takes an hour to cross. Walked around the town of Ajaccio, Karen and I bought shoes, found Kev some light weight shirts which he desperately needed. Had a local ice cream then took the tender back to the ship. Very very hot again. Like dripping, melting. Had lunch on board in the oceanview cafe around 3pm, the range of food ...
... boy today!!!
The city not only encloses the entire harbour but takes up the better part of the Gulf of Ajaccio, which is the largest gulf in the world.
Over 65000 population over the entire area. This city is the birthplace of Napoleon in 1769 who became the French Emperor in 1804 and spread Revolution through Europe and in 1811 made Ajaccio the capital in Corsica.
While we were ...
... and Queens!! And gone out of their way to make every moment pleasurable. Even when we are swimming, Glen is down on the board on watch...just in case us "oldies" get into trouble In the deep water, .....the life ring is always put out!!!!
We had a lovely dinner at a restaurant about 500 m walk from the boat, typical French restaurant....Kevin and I had baked Guinea fowl with gnocchi. Desert was chestnut pudding, very ...