Hotel Restaurant Les Oceanides
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TripAdvisor Reviews Hotel Restaurant Les Oceanides Concarneau
Travel Blogs from Concarneau
... ish to Fougeres. We said our 'au revoirs’, took the statutory photos on the steps of their house and set off.
Then it started to rain – *******. It was light drizzle all the way, gradually the road got wetter and wetter but things were going OK until Will needed to fuel up.
His tank has the same capacity as a baked bean tin, about 140 miles, whereas the one on my panzer tank ...
... crepes and homemade nectarine jam.
Off to Nantes, the sun was shining, perfect biking weather.
I'd done a scenic satnav route to take us by the coast and keep us off the dual carriageway. This meant going through a number of port towns Lorient, Auray and Vannes. The crossings over ...
... gorgeous but I can see why Li-Li had to jack in fishing, it nigh on killed me getting back up the frigging bank.
Aperitifs and then into lunch - cous-cous, pieces of lamb and chicken done with vegetables and a fruity raisin sauce also with hot and savoury gravies to boot, loads of wine, followed up by apple crumble and coffee. Will had thirds.The food was delicious but ...
... pain to negotiate thanks to them. Lessons to be learned.
Anyway. We arrive at Kerfany at 4pm. As usualthey are delighted to see us. Annie's not there, she's doing some painting or something. The last time they saw Will he was 6 or thereabouts. Isn't he handsome etc etc. Just like his father was. WAS? thanks Isobel.
They've got a friend round who's been catching some prawns for them. His name is Jean-Bernard !! Really? Yet another Bernard!! When will it all end?
It was still hot when we got home so we hit the beach for some top up sun before setting down to supper and another episode of Poldark. We missed this last year so I've downloaded them for the trip. Annie's complaining she's still not seen his chest though.
Golf to be played the next couple of days before we pack up again and head south on Saturday.