Hotel Restaurant Le Sterenn
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TripAdvisor Reviews Hotel Restaurant Le Sterenn Penmarch
Travel Blogs from Penmarch
Last day today, currently sat on the outskirts of the English Channel ready for an early dock in to Southampton tomorrow. Well, weather wise it's been a cold, foggy, wet miserable day but that hasn't dampened our spirits. Being the last day we decided on the restaurant for breakfast. We followed that up with a little cake and a cuppa at the back of the ship to thank our breakfast waiter who has ...
... blushing and going quiet as people talked to her. Leaving Lochronan behind we then headed to the town of Quimper which was around 30mins away. After enjoying Lochronan so much, Quimper paled in comparison and there was not a great deal to see. So we left after about one hour and headed home. Once the children were in bed we then spent a couple of hours tidying the house in preparation for departing ...
We arrived late after a big day of travel. A pretty town rising on both sides from a river with foot and road bridges every 50 meters.
After our delicious lunch we ate light in an upstairs Creperie run by a Mother and son. Just the job, a carafe of wine and a savory and sweet crepe each.
As we were walking about 100 or so runners with head lamps passed us, off on some nighttime endurance run I suspect. Completely mad!
... Now clearly a tourist site with many french tourists taking advantage of the long weekend to visit without the hoards of Poms.
A picturesque stop and a break from inland visits, the remainder of the trip in France will follow the coast.
... for Bill and me, and Joyce and Steven had foie gras. Desserts were chocolate fondant and hazelnut chocolate pastry. It was absolutely delicious.
Tomorrow is the last day that we can share with Bill and Joyce before the leave for Halifax on Sunday.
Again, I do not gave enough wifi strength to send photos. I will catch up later. Sorry!
For now,All the bestChuck