La Flambee Hotel-Restaurant
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Travel Blogs from Sennecey-les-Dijon
... took in a great digestif after dinner called Marc de Beaune, a spirit distilled from local wines.
All said it was a great dinner and even after the conversion it would have cost us less than a dinner at the Keg back home and the food was sooooo much better.
Our last dinner in France was great and I'm sure that all that food will help is sleep well ...
Last night before going to sleep, we tried desperately to find something to do today with no success. My laissez-faire approach to planning this trip meant that we missed vente au vin in Beaune, and we ended up here on a day that we really couldn't do anything! Oops. I guess strictly planning IS better... ;)
This was our first day of cold and wet weather while being in France. Our motivation to get out was ...
... didn't want to ride on a full stomach so did not eat and drink lots.
After lunch it's off for the second half of the long ride -- 29.7km or 18 miles. The afternoon ride included two very long, steady climbs. On the first climb I ended up walking and riding. On the second hill I got smart, and took the van! No point overdoing it. The last few kilometers are all down hill -- easy!
We rode on rural back roads as well as ...
... and had a wander around the lovely town to refresh our memories. This was one of the towns where we used to bring our visitors to amble around the boutique shops and have a lazy lunch at one of the outside restaurants in the square.
Next stop was the village of Chagny, this was about 20 minutes from where we used to live and the plan was to get out on our bikes and cycle around all the old haunts for old times sake…….unfortunately ...
... town (as it’s now called), the sun came back out. We returned to Beaune with a bevy of great pictures of these quaint and historic places, and then proceeded to pig out on Beef Bourguignon and Coq au Vin at a restaurant downtown. We also enjoyed some pretty delicious wines on this day (and most days of this trip, in case you hadn’t guessed).
The last day in Beaune was dedicated to wine-tasting. Monday morning at promptly ...