Hotel Praterstern
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Travel Blogs from Vienna
FROM EASTERN TO WESTERN EUROPE
... his record fall from space so it was carried live. No seeming interest in NFL action here which was disappointing. Some emails back and forth with a lawyer friend about each others' dumb choices in sport teams. Got a couple of days of blog published so another thing off the list.
Polished off the figs for dinner, not ultimately feeling like going out for dinner. By after 2130 I didn't even feel like completing yesterday's diary so organized the alarm clock and bagged out.
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Not hungry enough in Vienna
... of food and was about 40 euros. We thought this seemed like a reasonable price between 2 people and it looked really cool. However, when we tried to order it the lady strongly discouraged us as she said it was for 3 people and there was a lot of food in the wheelbarrow. Instead she recommended another Austrian meal which was called the Austrian metre. The name should’ve given it away for us, but as it was only 22 euros we were not prepared for the amount of food ...
We search for Wiener Schnitzel
... Paul Mc Cartney.
Since Annalise and Monica are staying in a suburb of Vienna, we have the opportunity to dine at a local suburban restaurant (Leopoldauerhof) well off the ant trail but very well known by the local community for it's highly regarded Wiener Schnitzel.
After 2 very full days in Vienna, we bid Annalise and Monica farewell (again) and we prepare for our continued journey west toward the German border.
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More roaming today
... to be some sort of candied apple, but was actually a cooked potato, sliced pickles of some sort and what appeared to be sauerkraut. With some digging I was able to recognize tomatoes and corn. The most bazzaar thing about the salad was the green (I'm not kidding) liquid that covered it, I assume it was the salad dressing. When I wiped my mouth, the napkin had green lip prints all over it.
From there I went downtown ...
In Austria and I'm Hungary
... I have to stay the markets have easily been my favorite part about Europe. I learned Austria has incredible Turkish influence and I was not at all opposed. Feta was sold at nearly ever vendor and they had hummus, kebabs, falafel, tatziki...every amazing delight I had been craving on a kebab. At this point I should mention that it was earlier today at the train station that Audra made her ultimate decision to go home 9 days early. Thus, naturally she had to have at least ...
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