Hotel Pila 2000
Travel Blogs from Gressan
This week in BSM we have had Anne and Klaus visit, they arrived with the snow and brought the sun.....we've had 6 consecutive days of sun, the first time this year, which is wonderful to ski in, but does indicate the changing of the seasons, hopefully we'll have one or two more dumps of snow before we leave here in 3 weeks. Look at the photos, only 7 days apart, of Anne and Klaus arriving and leaving.
Unfortunately Anne had a fall while getting off a chair lift on ...
This week Ron entered in the veteran slalom event, which is held annually in BSM, and surprisingly it is open to amateurs and professionals....not sure how many veteran slalom professionals there are, but about 100 men and women competed and Ron was 28th overall and 8th in his age category (Men 60+), so he did remarkably well, given he's never competed in a slalom race before!
That evening all the competitors and some hangers ...
... we have grand afternoon
I cook a Pavlova for dessert ( could not beat as much as Iwould like as the beater gets too hot )
But it turns out ok have passion fruit on top( they dont know passion fruit ) thanks Kathleen for recipe
Lovely dinner pasta crozet very french
finish with game of Gigamic we need to get up 6am to catch train Yuk
Amazing awesome time in Bourg Saint Maurice loved it
... and we came home 1 30pm
Damm had left the hot sausages out for rossito dinner but forget to put them in the fridge so 4 hours later in heat of the house decided to throw them out
We woke to blue sky even in the village and on ski field by 9 15am.
Headed for La plagne which is the next ski field . Took us about an hour skiing to get to double deck cable car for a ...
This was the last week in B-S-M for Paul and Margaret, who left on Saturday for Lyon from where they travel onto Portugal, Spain and Italy, so we ended the week with a Valentines day dinner at L'Arssiban restaurant, the same restaurant we were at a week ago for our wedding anniversary. Once again a stunning dinner, and their Valentines day menu was only €35pp, I have included some photos, one of them of the dessert with ...