Miramar Crouesty Hotel & Thalassotherapie

Address: Route du Petit Mont - Port Crouesty BP 32, Arzon, Brittany, 56640, France | 4 star hotel
 
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

Location

This 4 star hotel, located on Route du Petit Mont - Port Crouesty BP 32, Arzon, is near Gavrinis Island.
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Amenities

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      TripAdvisor Reviews Miramar Crouesty Hotel & Thalassotherapie Arzon

      4.00 of 5 stars Excellent
       

      Travel Blogs from Arzon

      Arte

      A travel blog entry by adriennetrapani on Nov 16, 2014

      1 photo

      I've really enjoyed watching French television during my trip, especially the channel Arte. Today, a program on one of my earliest passions, paleoanthropology, featuring none other than Richard Leakey. My Mom was kind enough to drive me to hear him lecture in Buffalo, NY when I was ...

      South to Vannes

      A travel blog entry by mandyandpaul on Nov 07, 2014

      1 comment, 7 photos

      ... excellent that was our afternoon sorted!

      So after a quick lunch we changed into our swim wear, which in the case of Paul had to be speedos as the general swimming pool rules in France insist on no baggy shorts so budgie smugglers it has to be!!! Okay i've just been corrected, they're not speedos they're swim shorts......but still lycra hee hee. Anyway off we trotted to the spa only to be told that due ...

      Exploring Lorient

      A travel blog entry by chuckcurry on Sep 28, 2014

      2 comments, 5 photos

      Our Penultimate Day in Brittany
      We took Joyce and Bill to the train station this morning for their journey to London and then home to Halifax. We had one last petit dejeuner together at the station. Their train was a TGV fast trail to Lille, France to connect with the Eurostar for London.
      Later Steven and I drive to Lorient in the Morbihan Department of Brittany to look around the port. I had read about the massive submarine pens the Nazis had ...

      Sunday in La Baule

      A travel blog entry by kdliggins on Sep 17, 2014

      6 photos

      ... juice is transferred to large metal containers usually sunk into the cement floor, yeast is added and then the wine is left to ferment. very few Muscadet grapes are picked by hand but one of our tenants is making excellent wine with that method. When we were visiting Montreal eating at the excellent Pied de Cochon his wine was offered to me when I asked for white.
      The wine press came from one of our ...

      Lorient, France

      A travel blog entry by jimbeaux on Sep 04, 2014

      ... with a Spanish Cognac – trust me. Just TRUST ME. Our next course was a perfectly cooked Filet Mignon topped with a beautiful Bernaise sauce – oh SO GOOD. My side dishes were, now don’t be jealous….Truffle Mashed Potatoes and Creamed Spinach; Christopher had Green Beans and the same potatoes. Dessert began with Passion Fruit Gelee and a Black Berry Gelee – most wonderfully timed before the REAL ...