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TripAdvisor Reviews Hotel Mirage Brindisi
Travel Blogs from Brindisi
Up early and to Tolo to catch cruise to Hydra and Spetses. Nice lunch in Hydra: fried zucchini balls, moussaka, former and meatballs in tomato sauce for J. Back late and dinner in our street: Karema Kastro: lamb souvlaki for A and swordfish souvlaki for ...
Up for our "big" breakfast that kept coming. Then to the archaeological museum. No need for lunch. Bus to Epidavros in the afternoon. Back for dinner at restaurant in our street at Karema Kastro: stuffed vine leaves, moussaka, baked lamb and Greek ...
... for us and there's good news and bad news. Good news - yes, there is a direct bus leaving at 4.30; bad news - it's fully booked! So have to decide whether to take a bus to Corinth and then another to Nafplio or splurge and go by taxi. After two long days travelling we chose the latter, 200 euros. So we head off with Terry - born to Greek parents in South Africa, then lived in U.S., and now back to ...
... the planned route. This area is clearly a big summer tourist area, we remarked that it could be the Jersey Shore or Outer Banks of Italy, but this time of year it was eerily deserted. We stopped at a few towns for a stretch and a quick viewing of the town's Saracen tower or castle. While the road was much flatter than Day 5, the headwind got pretty brutal. We formed a pace line with each of us "pulling" for a couple kilometers, aiming ...
... Truly gorgeous. We made several detours off of our guided tour, including a visit to the cathedral in Alberobello and the old city center in Martina Franca, where we stopped off for lunch and a bit of a wander after about 30 km on the bike. We had been recommended to try a special local pastry called "bocconotti martinesi" -- after some walking and asking, we made our way to Cafe Tripoli, famous for their variety of these small hand pies, which are stuffed ...