Les Pins Hotel
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Travel Blogs from Saint-Trojan les Bains
... but we had a good time none the less and we all quite enjoyed Saintes.
Saintes is a city with (about) the same population as Rochefort, but it seemed much more busy and the downtown was also bigger with more stores, a bigger variety of stores and even an "old city" part….which is missing from Rochefort, that is usually found in most French cities I have noticed. Saintes was just simply, prettier, than ...
... my arrival back to the apartment, I received some birthday presents from my roommates, they sung me happy birthday and made some cupcakes for the occasion. It was great and very nice of them. I don’t think I could have a much better living arrangement. Thanks God for answering my prayers……….once again. I told my mom that He’s got my back for getting me a ride with my colleague from Paris to Rochefort.
apparently quite popular for a Christmas treat. One of my teachers bought me
some for Christmas and I have yet to taste them, but I will have one tonight. Of
course there are a lot of special Christmas chocolates, much like in Canada.
I think that’s
about it….except that I forgot to mention that I met a Canadian assistant who
is from Steinbach! This month as well, and she lives not too far from me in
We're living the high life now!
Last week, we got our T.V all set up AND just a few days later we were lucky enough to get a fouton the same day that we emailed the lady about it...and she even delivered!
We are very happy.
So, I get the impression that Raclette is really French. In my classes my students have asked me if I have tasted it yet and my teachers tell me that it is something I have to do before I leave of course.....I get a lot of that, "you HAVE to do this before you leave!"
But anyways, Raclette is traditionally cheese (for raclette), meat and potatoes. I would say that it is cheese fondu, and you put it over meat and potatoes when it has melted. But you can also ...