Hotel Le Verseau
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Travel Blogs from Brides-les-Bains
... all yellow, white and purple......Spring has arrived in BSM.
Several times this year we have noticed the most stunning designs in the snow, generally created soon after a snow fall. They are often geometric shapes of about 100m x 100m, so quite large. When we stopped one day to view one of these designs, someone else who had also stopped to look at them, told us that they were done by a man on foot. He thought the man may be autistic. Since then we have seen ...
There are multiple levels of ski lessons, and each of the
kids passed their test and got their new pin with the level they graduated
from. Claire got her “Première Ètoile” (First Star) and Axel his “Garou loup” (Werewolf).
Raphaelle, who is too young to ski, proudly proclaimed that she received her “Duxième
Star) in sledding! Then the kids told me that I’d received my Deuxième Ètoile in ...
This week Ron entered in the veteran slalom event, which is held annually in BSM, and surprisingly it is open to amateurs and professionals....not sure how many veteran slalom professionals there are, but about 100 men and women competed and Ron was 28th overall and 8th in his age category (Men 60+), so he did remarkably well, given he's never competed in a slalom race before!
That evening all the competitors and some hangers ...
woke to snowing in village Josh leaving today that sad we have had a grand week with him
Lots of laughs and lots skiing great to catch up with him
Put him on bus 11am for Geneva Airport and headed for skiing , snowing lots visablity not flash
Talking to lady in Funicular her daughter 7 years was in ski school all week from 9 30 am till 5pm no wonder there were so many rows of ...
One of the other photos I have included of Margaret and myself was taken on a day when snow fell continuously, and for the amount of snow we have on us, it looks like we both had a tumble in the snow.
Earlier in the week we had our neighbours Lance and Dolores in for dinner, as they were heading back to Manchester, and I cooked Tartiflette which is a traditional dish of the Savoy region, it is ...