Le Pre Galoffre
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Travel Blogs from Nīmes
Blog 6
... meant the wind stopped. it was soooooo BAD. Most of the ride was downhill, a good thing i thought to finish the trip. So how hard was it......... on the flat i was pushing my uphill gears which are usually reserved for tough up hills obviously, not just for sections of the ride, but yes, all day until Toulouse. All day in uphill gears...that is terrible. In some instances even on the downhills i was pushing up-hill gears...OK, only the gentle downhills, but ...
Blog 5
... for tourists so i spend some time there. but essentially i just eat, drink coffee (very small coffees, they don't big ones over here), read and sleep or the two days.
I had planned to go to Avignon by train. i bought the train ticket from the machine only to find out that there are engineering works and there is bus replacement service (does this remind anyone of a certain city in the UK) which takes 1hr20 rather than the 30 mins by train. i find this out after ...
La fete des vignes
... Cantin et Camille!
Samedi, oufff la nuite a ete courte et petit mal de bloque ce matin! tout le monde se leve, les gens perdus reviennent lol et Maelle nous fait une bouffe, pasta! aujourdhui petit tour de la ville. ouff chu en mode Zombie! bon jai besoin dune creme glace! direction gelato! mmm yogourt, chocolat noir et mangue, cest trop bon, oh la ca prendrait un cafe! et apres, quest ce quon fait? et bien ...
Sur le pont davigon!!!
... ecoute Starbuck! oui oui! lol petite coupe de vino moment skype avec mes parents.
Vendredi;go en ville pour visiter Avignon. evidament on va au pont, le classique. lol visite de la vieille ville, promenqde devant le palais des papes, le rocher des doms, rue des teinturiers . on retourne chercher nos packsacs au pont (merci au gens pour les avoir garder!) go au train, direction Montpellier!
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In Transit
... as we waited in the cold then shifted from bus to bus throughout the night. We crossed into Italy towards 4am and stopped for a short break where we got our first true taste of Italy, a hot chocolate that certainly lived up to the Italian expectation as thick, sweet, creamy, liquid chocolate was gluped into small tea cups and handed to us, it was far too early to handle and two or three spoonfuls sufficed. ...
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