Hotel Le Manasses

Address: Rue Guillaume de Tavanes, Curtil-Vergy, Cote d'Or, Burgundy, 21220 , France | Hotel
 
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Location

This hotel, located on Rue Guillaume de Tavanes, Curtil-Vergy, is near Domaine Georges Roumier and Domaine Armand Rousseau.
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    TripAdvisor Reviews Hotel Le Manasses Curtil-Vergy

    4.50 of 5 stars Outstanding
     

    Travel Blogs from Curtil-Vergy

    Day 2 Beaune

    A travel blog entry by roamed on Mar 26, 2015

    5 photos

    ... br>
    We had lunch out on the Aquavit Terrace on the ship. We wanted to take advantage of eating on the deck since it wasn’t raining today. They had flank steak and yummy shrimp sandwiches among other things. During meals drinks are free. I asked for an extra Coke to take with me. They always have a coffee/ tea bar with delicious cookies available. The raisin cookies are to die for! We spent the next few ...

    Day 1 Chalon-sur-Saone

    A travel blog entry by roamed on Mar 25, 2015

    ... there to meet us. When we got to the bus even though I told the woman I had to have a seat towards the front (she said it was no problem) the bus was almost full and there were no seats in the first half of the bus. I told them I couldn’t go to the back of the bus and everyone just stared at me. I had to ask if anyone was willing to give up their seats – I was so embarrassed. Finally, a couple in the fourth row got up and I ...

    Our Day in Beaune

    A travel blog entry by floresp on Mar 15, 2015

    8 photos

    We started our day with our first yet one of many of the breakfasts we would have at our Hotel and then took the tour bus to visit Moutarderie Fallot which was the mustard factory we would have a tour of and be able try fresh ground mustard paste. We would then have lunch at Le Belena where we met the students from CEFAM and got to learn a ...

    3Cs: Chocolate, Culture, Company

    A travel blog entry by chipandjoni on Oct 10, 2014

    3 comments, 14 photos

    ... ended up using a Fondue pot to keep it warm. (When in France…) Joni made Mexican chicken and rice, taco meat (beef, not horse or tongue), and guacamole.

    That evening, Jim Tanner was the first to arrive. We have written some about him in the past in our blog. He is a Minnesotan from Brainerd who moved lock, stock-and-barrel to France ten years ago. For much of that time, he co-owned a business in a nearby community. He sold ...

    "pleasant" chemical products

    A travel blog entry by hammondsencore on Jun 20, 2014

    6 photos

    ... lock - and had not made enough allowance for the current coming down the river, and ended up at an impossible angle with no way to get in to the blood-y lock. Stan leaps in to the rescue, backs us up, does a turn, gets realigned farther upstream and manages to power it into the lock against the current.


    We rope on with the help of the lock-keeper - it is a deep lock and hard to get the ropes over the bollards on your ...