La Santa Maria
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Travel Blogs from Sitges
... half way down the Rambla. I found Rick’s favourite Tapas Bar, Pinotxo Bar just inside the entry on the right, and the Juan was hard at work (just as pictured in the Guidebook). They were very busy, probably with Rick’s readers. The food seemed to be mostly seafood so I didn’t bother trying it. I found a Subway part way along and decided to stop there for lunch. That's always a safe bet.
The La Bouqeria market was an incredible feast ...
... to be back in Barcelona to go out there at night. It was the perfect amount of time in such a fun place. Tuesday night is the big night in Sitges because it is the last night, but we didn't wanted to be exhausted for all of our classes on Wednesday. (My voice of reason took over and told me to pay attention to my responsibilities). Overall, I am glad that I was able to be a part of the five day celebration!
Tomorrow is Valentine's Day and I cannot ...
... A spreadable paste made from chorizo. Delicious on bread, toasted or untoasted.
So today I caught the train for Figueres, keeping my fingers crossed that the museum would be open given that today is a "Puente". In Spain, if a public holiday falls on a Tuesday or a Thursday, then many organisations will not bother opening on the respective Monday or Friday because "we've just had a day off and its nearly the weekend so why bother going back to work?" or "Its going to be ...
... cathedral that is still not finished and wont be until at least 2026 but some think it will never be done), the beach, the shiny fish and more, and then to finish it off we had a lunch on beach.
After the tour we went back to the apartment to have left over pasta for lunch (couldn’t afford much of a lunch on the beach so was more of a snack). After our second lunch we wandered up ...
... a taxi. Now, please allow me to state a fact..... I hate taxis..... I have been taken for a ride, literally and figuratively, too many times..... My hate affair with taxis started on one of my first trips to Europe back in the mid 90's. Arrived in Athens, on my way back home, and had to stay over to catch an early morning flight. Found a taxi, gave him the name of the hotel which was written on a piece of paper, and proceeded to relax and take in the sights ...
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TravelPod Member ReviewsLa Santa Maria Sitges
Do yourself a favour and try the Paella, made with love and an old family recipe, it was the best we had in Catelonia. The staff were delightful, friendly and welcoming, the view across the road to the boulevard and the beach gives this restaurant the perfect location and it's a great spot to sit in the afternoon and watch people as they pass by! I recommend this Restaurant
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.