Hotel La Roseraie

Address: 2 rue Abbe Escarnot, Barbotan-les-Thermes, Midi-Pyrénées, 32150, France | 2 star hotel
 
Searching for availability...
*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

Location

This 2 star hotel is located on 2 rue Abbe Escarnot, Barbotan-les-Thermes.
Map this hotel
       

    TripAdvisor Reviews Hotel La Roseraie Barbotan-les-Thermes

    3.50 of 5 stars Very Good
     

    Travel Blogs from Barbotan-les-Thermes

    Le Florida - the final meal

    A travel blog entry by hadwin on Jan 18, 2015

    1 photo

    ... we were now well adversed in the area, its food and its fine selection of wine, Floc and Armagnac. We had learned so much in such a short time and we had barely scratched the surface of this fascinating region.

    I feel many of us will return to taste these flavours again and to dig deeper into this wonderful area.

    Hats off to both Marie and Amanda for arranging and guiding us all through a great adventure.
    ...

    Domaine Entras - Return to the Floc

    A travel blog entry by hadwin on Jan 18, 2015

    9 photos

    The final day in Gers tinged with sadness but somehow we all felt like we had been there for quite a while - I guess fitting in so much in such a short time has it's advantages. We ate our final breakfast and said goodbye to our Auberge.

    Fun was had trying to pack the selection of wines, Armagnac, prunes and preserves into my case - it was akin to Tetris apart form when you filled a complete row it didn't disappear. There was a point when ...

    Culture stop and a blinding blind tasting

    A travel blog entry by hadwin on Jan 17, 2015

    17 photos

    ... 70s and is now also home to the extensive collection of fine art collected by Michael Simonow.

    We were taken around the site to view the courtyard, cloisters and the church along with the lodgings of the monks which is now where the art collection is presented. The exhibitions change regularly and we were able to see various works including some sculptures by Salvador Dalí and Rodin and some striking modern art mainly from a polish artist called ...

    The lady of the Chateau, an audience with Floriane

    A travel blog entry by hadwin on Jan 17, 2015

    4 photos

    ... of rivers where taxes or duties would need to be paid. Se explained that the local soils are clay-limestone which produces a more robust style of spirit which is longer in the mouth and favours the Ugni Blanc and Colombard grapes. Floriane contrasted this with the more volatile spirit from Bas where there is more Baco and Folle blanche which I think we were all starting to see as we gained more experience in tasting.
    ...

    The taste of Barbaste - truffles for lunch

    A travel blog entry by hadwin on Jan 17, 2015

    6 photos

    ... truffé
    Crème anglaise à la vaille bourbon
    Amandes effílées et caramel truffée
    (Truffle floating islands, vanilla and bourbon custard, slivered almonds and caramel truffles)

    This was also complimented with an amuse bouche of creamy parsnip soup (also with truffle!). The soup was smooth and silky, the ravioli and foie gras topped with a sliver of parmesan and truly melt in the mouth, the Zander which is a Pike-Perch fresh ...