Hotel Klika

Address: Hroznova 25 Zatkovo nabrezi 17, Ceske Budejovice, Bohemia, 37001, Czech Republic | 3 star hotel
 
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Location

This 3 star hotel, located on Hroznova 25 Zatkovo nabrezi 17, Ceske Budejovice, is near Premysla Otakara II Square (Namesti Premysla Otakara II), Black Tower (Cerna vez), Budweiser Brewery (Budejovicky Budvar), and Holasovice.
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Amenities

Photos of Hotel Klika

             

          TripAdvisor Reviews Hotel Klika Ceske Budejovice

          4.00 of 5 stars Excellent
           

          Travel Blogs from Ceske Budejovice

          Planes, Trains & Automobiles..

          A travel blog entry by bec_brendan on Nov 09, 2015

          7 photos

          Today. Mhm where to start??
          1. Breakfast.. Tick.
          2. 25min walk to the middle of nowhere.. Tick.
          3. The worst bus instructions ever given.. Tick.
          4. 1hr bus back to Prague.. Oops.
          5. Bus dropoff in the middle of nowhere.. Tick.
          6. ...

          Life Worth Living

          A travel blog entry by ejm56 on May 01, 2014

          7 photos

          ... and the tour takes us into that part of the castle where the killing process happened. Very little physical space is needed to process the people: it is simple and efficient: there is an undressing room, a gas chamber, a "technical room" which administered the carbon monoxide gas, a morgue and a crematorium room. You can see the remnants of the pipe work which delivered the gas: it looks like an innocuous piece of domestic plumbing.
          These appalling rooms are presented without ...

          THE AMOUNT OF MEAT ON A PIG'S KNUCKLE

          A travel blog entry by tezzatravels on Sep 18, 2012

          1 comment, 5 photos

          ... get back outside with Peter to get some Czech crowns, the local currency. The exchange rate was a bit better for the Canuck buck here in contrast to the US dollar so exchanged $300 Cdn for 5,505 crowns, mostly in large bills.

          Went to the Krumlovsky Mlyn restaurant for lunch, the local river babbling nearby. The pork belly was not available so had a local goulash which was fine. The Kursovice Musketyr beer was food. Nobody had ...

          The original "King of Beers"

          A travel blog entry by kehoesonatrain on Sep 05, 2012

          17 photos

          ... still adds hops by hand despite producing over two hundred and fifty thousand hectolitres a year. Finally, lager style beer (light golden color) is much harder to make that an ale or stout beer. Lager (German for "cellar" or Lezak in Czech) beers have to sit for nearly one hundred days and sometimes two hundred at very cold temperatures before it is ready to drink. Ale fermentation takes a much shorter period of time and can be done at high temperatures. They poured ...

          Rafting the River Wild

          A travel blog entry by nick_collins8 on Aug 10, 2011

          2 comments, 25 photos

          ... they have all these little bars and stuff set up every now and again by the river, so you jump up and demolish a beer and move on. Or a super awesome Mojito as was the case. But yeah its just a really nice place to have a goo chat with someone, have a few beers, take in some nature and kill an afternoon relaxing, especially since the current is basically strong enough to carry you down the river anyway. Now I am super ready for Salzburg, Berchtesgaden and Zell am See!
          ...