Hotel Horison Palembang
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Travel Blogs from Palembang
... couch to ourselves and enjoyed the drink and the program that was broad-casted on the TV. Well, finally came flight time and we moved to the boarding gate which was just a minute's walk away.
Happy that this was a fruitful trip and I was able to cover this province in entirety too as compared with the other provinces that I had covered in Indonesia. ...
... some of those Nandi idols located outside at the gazebo had been vandalized by couples by writing their names on the idols without realizing the historical importance, significance and value of these sculptures. Sad...perhaps they should also place some CCTV cameras in the ...
... However, the reason we came here was to try out another specialty dish of fish called Pindang Sekanak.
This fish is steamed and then cooked in spicy soy sauce. The soy sauce has been left to soak with chillies for at least 30 days thus making it extremely spicy.
... These are the dishes that we had for the night. Though the dishes are the same, the preparation method and serving method is surely different to Malaysia.
Finally when dinner was done, we decided on driving into city and just taking a walk on foot to spend the rest of the night...perhaps till midnight.
... taking loads of photographs which you could see here.
After being here for about an hour, we decided to head back to the hotel for a break as pretty much that was the plan for the day.