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Travel Blogs from Chamonix
... were absolutely
And so back to our patiently waiting bikes and back to camp
for a well-deserved beer and supper of braaied chicken wings……with skin.
Swiss meat is funny. None of it has fat. All the fat from
every cut is removed by the butcher and one cannot buy any meat in the shops
that has fat on it. Very sad state of affairs, and so we buy chicken with skin
on it so as to satisfy our craving for delicious cooked animal fat.
... opportunity of using the facilities available before we set off. We arrived at an Aire quite close to the centre of Strasbourg about 9.30am. It is free parking but a chap named Pierre who was so accommodating even though he couldn't speak a word of English, and his wife look after the area and gave advise on how to get into the city. We were soon set up and our way to catch a short bus ride followed by a tram into the city centre. Having blue sky's and some occasional ...
Day 6 on the Haute Route
Since I need to catch up on some much needed sleep after two nights of way- less- then- 8- hours, this must be short...let me start with the most interesting part of the day-- the ladders. There was a section of trail today that allowed hikers to get through a pass in one of two ways, those being up through a boulder field, climbing in the traditional way, or to navigate the sheer rock face by way of ...
Our last day in Chamonix. Woke up as saw the sun shining – YAY. Went out and opened the curtains and sure enough patchy cloud but quite a nice day (not as clear as our first day, but there is still time).
Looked at the time – Holy &$%#. Its 8 o'clock. Sam woke up just after that, but apparently had been awake earlier and saw me still asleep. Oh well, better get ...
... at the end to return to Chamonix. Declined a sit down restaurant option for dinner as I was quite tired and just wanted to relax back at our accommodation – so stopped at the ‘Intermarche’ we went to yesterday. Not a lot of time for perusal though – as was 7 pm when we there and found out they closed at 7.30. Got provisions for a late dinner (again) – and when finally arrived back at our accommodation we had missed the opportunity to put ...