Hotel Grand Torino
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Travel Blogs from Abano Terme
Grappa
... and voila there is grappa. I reallly do not like it, it is way too strong for me, but it was nice to see anyway. Since it was beginning of winter, they put up a fake ice-skating field in the middle of the square. It was a beautiful, sunny day and the ice-pad felt a little out of place, but the idea is very nice.
On our way home we stopped at cittadella, which is medieval city, that still has the old ...
Another Day in Venice
... a No.1 buzz and feeling very free.
Back to our accommodation at about 4pm for a relax and a cuppa before heading back out again about 5:30pm. We took some bread back to San Marco and fed the pigeons. Got some great photos with Jake covered in them. It made his day. We then went to an Internet Café to make some arrangements regarding the days ahead and finished up staying their for dinner – yummy pasta. We then walked back to the square proper and sat at ...
Venezia rocce
... out of time and therefore planned to return tomorrow to visit them.
I would of love to have caught a gondolier, however prices start at 100E and last an hour. Clearly miles out of my budget. The next best thing was the public water taxi, and before you ask I did pay. I travelled through The Grande Canal and took in some more of the sights from the water, including the Rialto Bridge again.
I headed back to the hostel and was shattered. I think I was in bed before ...
Italy-Day 8 (Venice)
... and Emma didnt do the walking tour so they started their free time then, but i did the tour so i hung around with Louise and Nina, the South African sisters and we went shopping for the one thing everyone must buy when in Venice...a mask. The masks are pretty here and expensive!!!! But we looked around first and then found a really nice store that an Italian couple ran. The man made all of the masks in the store and the design and quality they were in was ...
Last day and night in Venice
... 8211; Antico Martini, only at a third the price. The food was wonderful, the company international and grand and the wine – multo bene!!! I had two Venetian specialties – fried, cold sardines and calves liver, sliced thinly and sautéed in white wine and butter, plus fresh grilled veges. It may not sound like much, but it was fantastic. Then again, I’ve always liked sardines and liver.
Then, it started to rain. Only I ...
Location
Amenities
- Room service
- Free High-Speed Internet
- Restaurant
- Swimming pool
- Fitness/Health center
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